recipes

Skinny Cinnamon Vanilla French Toast: Quick & Healthy Recipe

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Low-Fat French Toast 🍞

Recipe Details:

  • Name: Low-Fat French Toast
  • Cook Time: 5 minutes
  • Prep Time: 5 minutes
  • Total Time: 10 minutes
  • Description: Indulge in guilt-free indulgence with this Low-Fat French Toast recipe, crafted to perfection for breakfast lovers seeking a healthier option.
  • Category: Breakfast
  • Keywords: Very Low Carbs, Low Cholesterol, Healthy, < 15 Mins, Stove Top, Easy
  • Servings: 4
  • Calories: 60.9 per serving
  • Fat Content: 2g
  • Saturated Fat Content: 0.4g
  • Cholesterol Content: 1mg
  • Sodium Content: 113.5mg
  • Carbohydrate Content: 2.1g
  • Fiber Content: 0.3g
  • Sugar Content: 0.5g
  • Protein Content: 7.7g

Ingredients:

Quantity Ingredient
1 Egg substitute
1/3 Skim milk
1 Ground cinnamon
1 Vanilla extract
Slices of bread

Instructions:

  1. In a shallow bowl, combine the egg substitute, skim milk, ground cinnamon, and vanilla extract. 🥣
  2. Dip the slices of bread into the egg mixture, ensuring they are thoroughly coated. 🍳
  3. Heat a nonstick skillet over medium heat. Place the coated bread slices onto the skillet. 🍳
  4. Brown each side of the bread slices until they are golden and crispy, typically taking about 2-3 minutes per side. 🔥
  5. Once fully cooked, remove the French toast slices from the skillet and serve immediately. 🍽️
  6. Optional: Serve with a dollop of light butter and a drizzle of syrup for an extra touch of indulgence. 🍯

Tips:

  • For an extra flavor boost, consider adding a sprinkle of powdered sugar or a dash of cinnamon on top before serving.
  • If you’re feeling adventurous, try using whole wheat or multigrain bread for added fiber and nutrients.
  • To make this recipe even more customizable, consider adding toppings such as fresh berries, sliced bananas, or a dollop of Greek yogurt.
  • Leftovers can be stored in an airtight container in the refrigerator for up to two days. Simply reheat in a toaster or toaster oven for a quick and convenient breakfast option.
  • Experiment with different extracts such as almond or maple for unique flavor variations.
  • This recipe is easily scalable, so feel free to adjust the quantities based on your preferences and the number of servings needed.
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