Crock Pot BBQ Ham Sandwiches ๐ฅช
Description:
Looking for a delightful twist to your sandwich routine? These Crock Pot BBQ Ham Sandwiches are the perfect answer! They offer a delicious departure from the usual hamburger BBQ fare, making them ideal for serving at gatherings like showers, parties, or picnics. But don’t reserve them just for special occasions; they’re equally fantastic for those hectic weeknights when you need a quick and easy meal solution.
- Recipe Category: Lunch/Snacks
- Keywords: Healthy, Potluck, Weeknight
Nutritional Information (per serving):
- Calories: 386.1
- Fat Content: 8.1g
- Saturated Fat Content: 2.1g
- Cholesterol Content: 81.7mg
- Sodium Content: 1912.3mg
- Carbohydrate Content: 51.7g
- Fiber Content: 1.9g
- Sugar Content: 20.2g
- Protein Content: 26.2g
Ingredients:
Quantity | Ingredient |
---|---|
1 | Ham |
1 | Onion |
1/2 | Cup Ketchup |
1 | Tablespoon Vinegar |
3 | Tablespoons Brown Sugar |
4 – 6 | Sandwich Buns |
Instructions:
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Prepare the Crock Pot: Start by greasing your crock pot to prevent sticking.
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Layer the Ingredients: Place half of the chipped ham at the bottom of the greased crock pot.
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Mix the Sauce: In a mixing bowl, combine all the remaining ingredients except for the sandwich buns to create the flavorful BBQ sauce.
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Sauce the Ham: Pour half of the sauce mixture over the layer of ham in the crock pot.
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Add Remaining Ham: Place the remaining chipped ham on top of the sauced layer.
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Top with Sauce: Pour the rest of the BBQ sauce over the top of the ham, ensuring it’s evenly coated.
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Cooking Time: Cover the crock pot and cook on low heat for approximately 5 hours. This slow cooking process allows the flavors to meld together beautifully.
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Assemble the Sandwiches: Once the ham is tender and infused with the delicious BBQ flavors, it’s time to serve! Simply scoop the BBQ ham onto the sandwich buns, and voilร โ your Crock Pot BBQ Ham Sandwiches are ready to enjoy.
Serving Suggestions:
- These sandwiches are fantastic on their own but can be elevated with a side of coleslaw, potato salad, or a crisp garden salad for a complete meal.
- For a bit of extra zing, consider adding a slice of cheese or a dollop of tangy coleslaw right into the sandwich.
Tips:
- Adjust the sweetness and tanginess of the BBQ sauce to your liking by tweaking the amounts of brown sugar and vinegar.
- If you prefer a spicier kick, add a pinch of cayenne pepper or a dash of hot sauce to the BBQ sauce mixture.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days, making them a convenient option for meal prep or quick lunches throughout the week.
These Crock Pot BBQ Ham Sandwiches are sure to become a new favorite in your meal rotation, thanks to their simplicity, versatility, and mouthwatering flavor. Whether you’re serving them up for a crowd or enjoying them as a cozy family dinner, they’re guaranteed to satisfy!