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Slow-Cooked Gourmet: Ultimate French Onion Soup

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Sure, letโ€™s dive into the delicious world of Crock Pot French Onion Soup! This recipe is a true gem, perfect for those cozy nights when you crave something warm and comforting. With its rich flavors and hearty ingredients, itโ€™s bound to become a favorite in your household.

Crock Pot French Onion Soup

Description:
Indulge in the ultimate comfort food with this Crock Pot French Onion Soup recipe. Slow-cooked to perfection, this soup boasts a savory broth infused with caramelized onions, topped with gooey melted cheese. Itโ€™s a wholesome dish thatโ€™s both satisfying and nutritious.

Recipe Category: Vegetable ๐Ÿฅฆ

Keywords: Low Protein, Low Cholesterol, Healthy, Weeknight, Easy ๐Ÿฒ

Nutritional Information (per serving):

  • Calories: 120.8
  • Fat Content: 3.7g
  • Saturated Fat Content: 2.3g
  • Cholesterol Content: 9.1mg
  • Sodium Content: 296.5mg
  • Carbohydrate Content: 17.9g
  • Fiber Content: 1.7g
  • Sugar Content: 7.1g
  • Protein Content: 4.8g

Servings: 2

Ingredients:

  • 8 onions
  • 1 tablespoon brown sugar
  • 10 cups beef or vegetable stock
  • 1 tablespoon flour
  • Cheese for serving (such as Gruyere or Swiss)

Preparation Time: 5 minutes
Cooking Time: 7 hours
Total Time: 7 hours 5 minutes

Instructions:

Time Instructions
0:00 Begin by thinly slicing the onions.
0:05 In your Crock Pot, combine the sliced onions, brown sugar, and beef or vegetable stock.
Tip: For added depth of flavor, you can caramelize the onions on the stovetop before transferring them to the slow cooker.
0:05 โ€“ 6:00 Set your Crock Pot to cook on low for 6 to 8 hours, allowing the flavors to meld together and the onions to become tender.
6:00 โ€“ 6:30 About 30 minutes before serving, mix the flour with a little water to create a slurry.
Stir the flour mixture into the soup, allowing it to thicken slightly.
Tip: This step helps to give the soup a velvety texture. Adjust the thickness according to your preference.
6:30 โ€“ 7:00 Continue cooking for an additional 30 minutes, allowing the flavors to further develop.
7:00 Ladle the hot soup into bowls and top each serving with a generous amount of shredded cheese.
Tip: Traditional French Onion Soup is often served with toasted bread or croutons. Feel free to add this extra layer of crunch if desired.
Serve hot and enjoy the comforting goodness of this Crock Pot French Onion Soup!

Additional Tips:

  • For a deeper flavor profile, consider adding a splash of sherry or red wine to the soup during the cooking process.
  • If you prefer a smoother texture, you can use an immersion blender to puree the soup before serving.
  • Leftovers can be stored in the refrigerator for up to 3 days or frozen for longer-term storage. Simply reheat on the stovetop or in the microwave before serving.

This Crock Pot French Onion Soup is a delightful blend of sweet and savory flavors, guaranteed to warm you from the inside out. Whether youโ€™re cooking for a crowd or enjoying a quiet night in, this recipe is sure to impress. So grab your slow cooker and get ready to savor every spoonful of this comforting classic! ๐Ÿฒ

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