Grandma’s Crock Pot Spaghetti Sauce π
Description:
Indulge in the rich flavors of Grandma’s Crock Pot Spaghetti Sauce, a timeless recipe handed down through generations and now shared with love on lovewithrecipes.com. This sauce is slow-cooked to perfection, infusing every bite with savory goodness.
Recipe Category:
Sauces
Keywords:
Weeknight
Nutritional Information (Per Serving):
- Calories: 2193.2
- Fat: 154.1g
- Saturated Fat: 50.5g
- Cholesterol: 425.6mg
- Sodium: 7357mg
- Carbohydrates: 89.3g
- Fiber: 19.9g
- Sugar: 56.3g
- Protein: 120.1g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 lb | Lean ground beef |
| 1 tbsp | Olive oil |
| 3 tsp | Basil |
| 1 tsp | Oregano |
| 2 | Bell peppers |
| 1 | Onion |
| 1 | Garlic cloves |
| 3 | Scallions |
| 1/2 can | Italian tomatoes |
| 1 can | Tomato paste |
| 1 cup | Water |
| 1 tbsp | Sugar |
| 1 tsp | Salt |
| 2 | Bay leaves |
Instructions:
-
In a heated heavy skillet, break up the ground beef and sausage. Cook until the meat is no longer pink, then drain off the fat.
-
Saute the seasonings and vegetables in olive oil for 3 to 4 minutes until fragrant and slightly softened.
-
Scrape the sauteed mixture into the crock pot. Add the cooked meat and all remaining ingredients to the crock pot. Stir well to combine all the flavors.
-
Turn the crock pot on low and let the sauce simmer for 8 to 12 hours, allowing the flavors to meld together beautifully. Remember to stir occasionally for even cooking.
-
Once ready, serve this delightful sauce over cooked spaghetti, and savor the comforting taste of Grandma’s recipe.
Cooking Time:
12 hours
Preparation Time:
15 minutes
Total Time:
12 hours and 15 minutes
Yield:
1 1/2 quarts of scrumptious spaghetti sauce, perfect for sharing with loved ones or for indulging in multiple servings throughout the week.
Notes:
- This sauce can be stored in the refrigerator for up to 5 days, allowing for easy reheating and enjoying leftovers.
- Feel free to customize the seasoning according to your taste preferences. Add a pinch of red pepper flakes for a spicy kick or extra garlic for an aromatic twist.
- For a vegetarian version, omit the ground beef and sausage, and double up on the vegetables for a hearty and flavorful sauce.
Indulge in the comforting flavors of Grandma’s Crock Pot Spaghetti Sauce, a true labor of love that will warm your heart and satisfy your taste buds with every spoonful. Whether it’s a cozy weeknight dinner or a special family gathering, this timeless recipe is sure to become a favorite in your household.
