Slow-Cooked Pork Potpourri: Hearty One-Pot Delight 🍲

Crock Pot Pork Stew Recipe

🕒 Total Time: 8 hours 15 minutes
🥣 Servings: 6

Ingredients:

• 1 lb boneless pork, cubed
• 1 1/2 lbs potatoes, diced
• 1/2 green pepper, chopped
• 3/4 tsp salt
• 1/2 tsp pepper
• 1 tsp marjoram
• 1 onion, chopped
• 1/4 cup vegetable oil
• 1/2 cup chicken broth
• 2 gravy mixes

Instructions:

1. Prepare Ingredients:

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   • Cube the boneless pork and dice the potatoes.
   • Chop the green pepper and onion.

2. Brown Pork:

   • Heat vegetable oil in a skillet over medium-high heat.
   • Add the cubed pork and brown on all sides.

3. Combine Ingredients:

   • In a large bowl, mix together the browned pork, diced potatoes, chopped green pepper, chopped onion, salt, pepper, and marjoram.

4. Prepare Broth:

   • In the same bowl, combine the chicken broth and gravy mixes. Stir well to dissolve the mixes.

5. Assemble Stew:

   • Transfer the mixed ingredients into a crock pot.

6. Add Broth:

   • Pour the prepared broth mixture over the ingredients in the crock pot.

7. Cook:

   • Cover the crock pot and cook on low heat for 8 hours, allowing the flavors to meld together and the pork to become tender.

8. Serve:

   • Once the stew is cooked, serve hot and enjoy the hearty flavors.

This Crock Pot Pork Stew recipe is perfect for a cozy weeknight meal. It’s packed with tender pork, hearty potatoes, and flavorful seasonings, all cooked together in a rich broth until everything is melt-in-your-mouth delicious. Plus, it’s incredibly easy to make—all you need to do is brown the pork, mix everything together, and let the crock pot do the rest of the work. With just a few simple ingredients and minimal prep time, you can have a satisfying meal that the whole family will love. So why wait? Try this delicious recipe today and savor the comforting flavors of homemade pork stew.