Crockpot Chunky Vegetable Soup π₯£
Prepare yourself for a heartwarming bowl of comfort with this delightful Crockpot Chunky Vegetable Soup recipe! Whether it’s a busy weeknight or a leisurely weekend, this easy and inexpensive dish is sure to please both your taste buds and your schedule.
Preparation Time: 20 minutes
Cooking Time: 8 hours
Total Time: 8 hours 20 minutes
Servings: 6
Calories per serving: 127.2
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | boneless round steak |
| 1 | can (24 oz) diced tomatoes |
| 3 cups | beef broth |
| 2 | beef bouillon cubes |
| 2 | potatoes, diced |
| 2 | onions, chopped |
| 2 | celery ribs, sliced |
| 2 | carrots, sliced |
| 1/2 tsp | basil, dried |
| 1/2 tsp | oregano, dried |
| 1/2 tsp | thyme, dried |
| 1 | bay leaf |
| 1/4 tsp | black pepper, ground |
| 1 cup | fresh peas |
Instructions:
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Begin by assembling all your ingredients. Make sure your vegetables are chopped, your steak is cut into bite-sized pieces, and your herbs and spices are measured out.
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In your crockpot, combine the diced tomatoes, beef broth, beef bouillon cubes, diced potatoes, chopped onions, sliced celery ribs, sliced carrots, dried basil, dried oregano, dried thyme, bay leaf, and ground black pepper.
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Stir the ingredients gently to ensure they are evenly distributed throughout the pot.
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Carefully place the pieces of boneless round steak on top of the vegetable mixture in the crockpot.
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Cover the crockpot with its lid and set the heat to low. Allow the soup to cook slowly for 7 to 8 hours, allowing all the flavors to meld together and the vegetables to become tender.
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Once the cooking time is up, carefully remove the bay leaf from the soup. It has done its job imparting flavor and is no longer needed.
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Serve your Crockpot Chunky Vegetable Soup hot in bowls, garnishing with a sprinkle of fresh parsley if desired.
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Enjoy the hearty goodness of this soul-warming soup with crusty bread or a side salad for a complete and satisfying meal.
Nutritional Information:
- Calories: 127.2 per serving
- Fat Content: 0.9g
- Saturated Fat Content: 0.3g
- Cholesterol Content: 0.3mg
- Sodium Content: 990.8mg
- Carbohydrate Content: 25.1g
- Fiber Content: 5g
- Sugar Content: 6.9g
- Protein Content: 5.9g
This Crockpot Chunky Vegetable Soup is not only delicious but also packed with wholesome ingredients, making it a nutritious choice for any mealtime. Plus, it’s so easy to make, you’ll want to add it to your regular rotation of go-to recipes!
