Crock Pot Coca-Cola Roast Recipe π₯©
Overview:
Preparation Time: 30 minutes
Cooking Time: 10 hours
Total Time: 10 hours 30 minutes
Servings: Depends on the size of the roast
Description:
This Crock Pot Coca-Cola Roast recipe is a lifesaver for busy weekdays! With just a little prep in the morning before heading to work, you’ll come home to a delightful aroma and a tender, flavorful roast waiting for you. Plus, you can customize it with your favorite veggies to create a wholesome meal the whole family will love.
Ingredients:
- 1 beef roast (size according to your needs)
- 1 carrot, sliced
- 1 cup fresh mushrooms, sliced
- 1 cup whole kernel corn
- Onion soup mix
- Coca-Cola
Nutritional Information (per serving):
- Calories: 62
- Fat: 0.6g
- Saturated Fat: 0.1g
- Cholesterol: 0.2mg
- Sodium: 513.7mg
- Carbohydrates: 14.3g
- Fiber: 1.1g
- Sugar: 6g
- Protein: 1.4g
Instructions:
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Prepare the Ingredients: Start by selecting the appropriate size roast and gathering the vegetables you want to include. Feel free to customize based on your family’s preferences.
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Season the Roast: Place the beef roast in the crock-pot and sprinkle generously with onion soup mix. This will add depth of flavor to the roast.
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Add Coca-Cola: Pour Coca-Cola over the roast until it almost covers it. The sweetness of the cola will infuse the meat with a delicious flavor and help tenderize it during the slow cooking process.
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Add Vegetables: Arrange the sliced carrots around the roast, ensuring they are submerged in the liquid. Then, layer the mushrooms and whole kernel corn on top of the meat. This arrangement allows the vegetables to cook perfectly alongside the roast, soaking up all the savory juices.
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Cooking Time: Set your crock-pot to low and let the magic happen! Allow the roast to cook slowly for 8 to 10 hours, or if you’re short on time, cook on high for 5 to 6 hours. The long cooking time ensures that the meat becomes incredibly tender and flavorful, while the vegetables become tender-crisp.
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Serve: Once the cooking time is up, remove the roast and vegetables from the crock-pot. The liquid remaining in the pot makes a delicious gravy that you can drizzle over the meat and veggies before serving.
Tips:
- For an extra flavor boost, you can sear the roast in a hot skillet before placing it in the crock-pot. This will create a rich, caramelized crust on the meat.
- Feel free to experiment with different vegetables such as potatoes, onions, or bell peppers to customize the dish to your liking.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or on the stovetop for a quick and satisfying meal.
Enjoy Your Slow-Cooked Delight!
This Crock Pot Coca-Cola Roast is not only incredibly easy to make but also delivers outstanding flavor and tenderness with every bite. It’s the perfect meal solution for busy days when you want a hearty, home-cooked dinner without all the fuss. So go ahead, set it and forget it, and come home to a delicious feast that your whole family will love!
