Slow Cooker Parmesan Chicken Delight 🍗🧀

Crock Pot Chicken Parmesan 🍗🧀

Description:

Get ready to indulge in a mouthwatering dish inspired by Chef Marie’s Chicken Baked in Milk and Butter. With a twist that brings it to the slow cooker, this Chicken Parmesan recipe is all about convenience without sacrificing flavor. Whether you’re a beginner or a seasoned chef, this recipe promises to delight your taste buds with its tender chicken and savory cheese sauce.

Ingredients:

1 1/2 boneless skinless chicken breasts
1 cup milk
6 tablespoons butter
1/4 cup margarine
1/4 – 1/2 cup cornstarch
Parmesan cheese (to taste)
Fresh parsley (for garnish)

Nutritional Information (per serving):

Calories: 872.9
Fat: 46.8g
- Saturated Fat: 27.9g
Cholesterol: 317.2mg
Sodium: 719mg
Carbohydrates: 20.8g
- Fiber: 0.1g
- Sugar: 0.1g
Protein: 87.8g

Instructions:

Step	Description
1.	Place chicken, milk, and butter in the crock pot. Cook on low for 5-6 hours, or until chicken is tender and cooked through.
2.	Once the chicken is cooked, remove it from the crock pot. Add cornstarch and Parmesan cheese to the juices in the crock pot. Stir until the mixture thickens.
3.	Spread the cheese mixture over the cooked chicken. Sprinkle with fresh parsley for a pop of color and flavor. Serve and enjoy!

Tips:

For an extra crispy texture, consider broiling the chicken with the cheese mixture for a few minutes after spreading it on top.
Serve your Crock Pot Chicken Parmesan with your favorite pasta or a side of roasted vegetables for a complete meal.
Experiment with different types of cheese for the sauce to customize the flavor to your liking.

Final Thoughts:

With its easy preparation and irresistible taste, this Crock Pot Chicken Parmesan is sure to become a staple in your recipe collection. Whether you’re cooking for a crowd or just treating yourself to a delicious meal, this dish delivers on both flavor and convenience. Enjoy the rich flavors of melted cheese and tender chicken with every bite. Cheers to good food and happy cooking! 🎉