Food Ingredients info

Slow-Roasted New Zealand Boneless Lamb Shoulder: Tender & Flavorful Delight

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Lamb NZ Imp. Netted Shoulder Rolled Boneless, Slow Roasted (Cooked)

This tender and flavorful cut of lamb is sourced from New Zealand, expertly prepared by slow roasting to bring out its rich, savory taste. The boneless, netted shoulder is carefully rolled for an even, melt-in-your-mouth texture that makes it a standout in any meal. Perfect for family gatherings or special occasions, this dish is a true delight for lamb enthusiasts.

Nutritional Information per 100g

Nutrient Amount
Energy 287 kcal
Protein 21.45 g
Total Fat 22.33 g
Saturated Fat 8.43 g
Carbohydrates 0.05 g
Fiber 0.0 g
Sugars 0.0 g
Calcium 7 mg
Iron 1.33 mg
Magnesium 21 mg
Phosphorus 178 mg
Potassium 305 mg
Sodium 61 mg
Zinc 4.28 mg
Copper 0.101 mcg
Manganese 0.009 mg
Selenium 4.2 mcg
Vitamin C 0.0 mg
Thiamin (B1) 0.116 mg
Riboflavin (B2) 0.167 mg
Niacin (B3) 3.739 mg
Vitamin B6 0.107 mg
Folate 0.0 mcg
Vitamin B12 1.94 mcg
Vitamin A 14 mcg
Vitamin E 0.47 mg
Vitamin D2 0.1 mcg

Allergen Information:

This lamb dish contains no gluten, dairy, or common allergens. However, it may contain traces of these due to cross-contamination in production facilities. Always consult ingredient labels if you have specific dietary needs.

Dietary Preferences:

  • Protein-Rich: This lamb is an excellent source of protein, making it ideal for muscle-building and those following high-protein diets.
  • Low-Carb: With less than 1g of carbohydrates per 100g, it fits perfectly into low-carb or keto diets.
  • Paleo-Friendly: A great option for those following a paleo lifestyle, as it contains no grains or processed sugars.
  • Iron-Rich: The lamb provides a substantial amount of iron, crucial for maintaining healthy blood and energy levels.

Advice for Preparation and Serving:

This cut of lamb is best enjoyed when slow-roasted, allowing the meat to cook tender and juicy. For an extra burst of flavor, season it with fresh herbs like rosemary and thyme, and pair it with roasted vegetables or a light salad for a balanced meal. The lamb’s richness and succulent texture make it a fantastic choice for holiday feasts or special dinners.

Conclusion:

The New Zealand Imported Netted Shoulder Rolled Boneless Lamb, slow-roasted, is a versatile and nutritious choice that can elevate any meal. With its rich flavor profile and high nutritional value, it’s an ideal option for a variety of diets and occasions. Enjoy the melt-in-your-mouth tenderness and the savory depth this lamb brings to your table!

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