Food Ingredients info

Small Onion Nutrition Facts & Benefits for Recipes

Average Rating
No rating yet
My Rating:

Ingredient Profile: Small Onion

  • Energy: 56.64 kcal
  • Protein: 1.82 g
  • Saturated Fats: 0.041 g
  • Total Fat: 0.16 g
  • Carbohydrates: 11.58 g
    • Dietary Fiber: 1.16 g
    • Sugars: 5.62 g

Minerals:

  • Calcium: 19.92 mg
  • Iron: 0.53 mg
  • Magnesium: 15.16 mg
  • Phosphorus: 39.65 mg
  • Potassium: 160.00 mg
  • Sodium: 4.06 mg
  • Zinc: 0.24 mg
  • Copper: 0.07 mg
  • Manganese: 0.11 mg
  • Selenium: 1.02 mcg

Vitamins:

  • Vitamin C: 10.96 mg
  • Thiamin (Vitamin B1): 0.07 mg
  • Riboflavin (Vitamin B2): 0.02 mg
  • Niacin (Vitamin B3): 0.21 mg
  • Vitamin B6: 0.12 mg
  • Folate: 29.68 mcg
  • Vitamin B12: 0.00 mcg
  • Vitamin A: 0.06 mcg
  • Vitamin E: 0.06 mg
  • Vitamin D2: 0.00012 mcg

Small onions pack a punch of flavor with minimal calories while providing essential nutrients like Vitamin C, Potassium, and Fiber. Perfect for soups, stews, or salads, they’re a staple in healthy recipes!

My Rating:

Loading spinner
Back to top button