Western Beans ๐ฅ
Overview:
Prepare yourself for a flavor-packed adventure with these Western Beans! ๐ถ๏ธ This recipe, born out of the success of a recent birthday bash, promises to tantalize your taste buds and leave you craving for more. Bursting with hearty ingredients, this dish is perfect for any occasion, whether it’s a cozy weeknight meal or a festive gathering with friends and family. Let’s dive into the culinary magic!
- Preparation Time: 10 minutes
- Cooking Time: 1 hour
- Total Time: 1 hour and 10 minutes
- Servings: 8
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Bacon |
| 1/2 | Onion |
| 2 | Tomatoes |
| 1 | Bay leaf |
| 3/4 | cup Ketchup |
| 1/2 | tsp Garlic powder |
| 1/2 | tsp Chili powder |
| 1/4 | tsp Cumin |
| 1 | can Pinto beans |
| 1 | can Kidney beans |
Instructions:
-
Cook the Bacon: Begin by heating up a Dutch oven over medium heat. Once hot, add the bacon and cook until it’s crispy and golden brown. This step infuses a rich, smoky flavor into the dish.
-
-
Savor the Aromatics: Remove the cooked bacon from the Dutch oven, but don’t discard the precious drippings! In the same pot, sautรฉ the diced onion until it becomes tender and translucent. Allow the onions to soak up all the delicious bacon essence for an extra layer of savory goodness.
-
Blend and Simmer: Now, it’s time to bring all the flavors together. Add back the crispy bacon along with the diced tomatoes, bay leaf, ketchup, garlic powder, chili powder, and cumin to the Dutch oven. Stir well to ensure every ingredient is coated in the flavorful mixture.
-
Simmer to Perfection: Let the ingredients mingle and dance together over medium-low heat for about 45 minutes. This gentle simmer allows the flavors to develop and intensify, resulting in a dish that’s bursting with savory goodness.
-
Finishing Touch: Before serving, don’t forget to remove the bay leaf. Its job is done, and now it’s time to let the beans shine on their own. Serve hot, garnished with your favorite toppings or alongside some crusty bread for a truly satisfying meal.
Nutritional Information (per serving):
- Calories: 190.4
- Fat: 6g
- Saturated Fat: 1.8g
- Cholesterol: 7.7mg
- Sodium: 299.7mg
- Carbohydrates: 26g
- Fiber: 7.9g
- Sugar: 3.9g
- Protein: 9.6g
Serving Suggestions:
These Western Beans are incredibly versatile and can be enjoyed in various ways:
- Serve over fluffy rice for a wholesome meal.
- Pair with your favorite grilled meats for a Tex-Mex feast.
- Top with shredded cheese and a dollop of sour cream for added indulgence.
- Enjoy alongside freshly baked cornbread for a comforting Southern-inspired meal.
Final Thoughts:
With its bold flavors and comforting appeal, these Western Beans are sure to become a staple in your recipe repertoire. Whether you’re hosting a casual dinner party or simply craving a hearty meal on a chilly evening, this dish ticks all the boxes for flavor, simplicity, and satisfaction. So, gather your ingredients, fire up the stove, and get ready to savor every delicious bite! ๐ฒ
