Barbecue Sauce Recipe 🍖

Overview:

Prepare to elevate your grilling game with this homemade Barbecue Sauce recipe from lovewithrecipes.com. Whether it’s for a weeknight dinner or a weekend barbecue feast, this sauce promises to take your meat dishes to the next level. Bursting with flavor and boasting a perfect balance of sweet, smoky, and tangy notes, it’s sure to become a staple in your kitchen. With a prep time of just 10 minutes and a total time of 25 minutes, you’ll have this mouthwatering sauce ready to go in no time!

Ingredients:

Instructions:

1. Prepare Seasoning Mix:

   Related Articles

   • 
     Drunken Tuna Spread
   • 
     Golden Rum-infused Cherry Rolls 🍒
   • 
     Cheesy Jalapeno Chicken Chalupa Casserole
   • 
     Golden Banana Bliss: Irresistible Yogurt Muffins
   • In a small bowl, combine black pepper, salt, onion powder, garlic powder, white pepper, and cayenne pepper. Set aside for later use.

2. Cook Bacon and Onions:

   • In a 2-quart saucepan, fry the bacon over high heat until crisp.
   • Stir in the onions, cover the pan, and continue cooking until the onions are dark brown, but not burned, about 8 to 10 minutes, stirring occasionally.

3. Incorporate Seasoning Mix:

   • Stir in the prepared seasoning mix and cook for about 1 minute.

4. Add Remaining Ingredients:

   • Add the stock, bottled chili sauce, honey, orange juice, lemon juice, orange and lemon rinds and pulp, garlic, and Tabasco sauce. Stir well to combine.

5. Simmer and Marinate:

   • Reduce the heat to low and continue cooking for about 10 minutes, stirring frequently.
   • Remove the orange and lemon rinds.
   • Continue cooking and stirring for approximately 15 minutes more to let the flavors marry.

6. Final Touch:

   • Add the unsalted butter to the sauce and stir until melted.
   • Remove the sauce from heat and let it cool for about 30 minutes.

7. Blend to Perfection:

   • Once cooled, pour the sauce into a food processor or blender.
   • Process until the pecans and bacon are finely chopped, about 10 to 15 seconds.

8. Serve and Enjoy:

   • Your homemade barbecue sauce is now ready to be enjoyed!
   • Use it to barbecue chicken, pork, or ribs for a delicious and flavorful meal.

Nutritional Information (per serving):

• Calories: 551.1
• Fat Content: 30.1g
• Saturated Fat Content: 12.7g
• Cholesterol Content: 55.3mg
• Sodium Content: 2645.3mg
• Carbohydrate Content: 69.6g
• Fiber Content: 2.3g
• Sugar Content: 61.6g
• Protein Content: 7.2g

Recipe Notes:

• This barbecue sauce recipe yields approximately 5 cups.
• Store any leftover sauce in an airtight container in the refrigerator for up to one week.
• Feel free to adjust the spice levels according to your preference by increasing or decreasing the amount of cayenne pepper or Tabasco sauce.
• Experiment with different meats and dishes to enjoy the versatility of this delicious homemade sauce.

With this homemade barbecue sauce recipe, you’ll be able to impress your family and friends with your culinary skills and tantalize their taste buds with every bite! Enjoy the delicious flavors and happy grilling! 🍗🔥