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Smoky Oven-Baked BBQ Ribs

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Star’s BBQ Ribs Recipe

Overview:

Star’s BBQ Ribs are a delectable treat that combines the convenience of oven baking with the smoky goodness of grilling. This recipe, passed down from a friend, ensures tender ribs that are easy to grill to perfection. With a balance of seasonings and a flavorful barbecue sauce, these ribs are perfect for a weekend gathering or a special family meal.

  • Preparation Time: 10 minutes
  • Cooking Time: 2 hours
  • Total Time: 2 hours 10 minutes
  • Recipe Category: Pork
  • Keywords: Meat, Oven, < 4 Hours

Ingredients:

Quantity Ingredient
4 Pork ribs
1-2 cloves Garlic
2-3 drops Liquid smoke
7 tbsp Barbecue sauce
2 tbsp Apple cider vinegar
3-5 cloves Garlic
1-3 tbsp Seasoning salt
1/2 tsp Ground ginger
1-2 tbsp Brown sugar
3 dashes Cayenne pepper

Nutrition Information (per serving):

  • Calories: 1484.7
  • Fat: 111.5g
  • Saturated Fat: 40.3g
  • Cholesterol: 367.4mg
  • Sodium: 2379.9mg
  • Carbohydrates: 35.9g
  • Fiber: 3.2g
  • Sugar: 11.2g
  • Protein: 78.1g

Instructions:

  1. Prepare the Ribs:

    • Heat your oven to 250°F (120°C).
    • Wash the pork ribs thoroughly and pat them dry with paper towels.
  2. Seasoning Blend:

    • In a small bowl, combine the seasoning salt, minced garlic, and liquid smoke. Adjust the amounts to suit your taste preferences.
  3. Season the Ribs:

    • Rub the seasoning mixture generously over the ribs, ensuring all sides are coated evenly.
  4. Bake the Ribs:

    • Place the seasoned ribs in a roasting pan, making sure they are in a single layer.
    • Bake uncovered in the preheated oven for 2-3 hours. The ribs should cook until most of the fat has rendered away. You may need to tent the ribs with foil to prevent excessive drying.
  5. Prepare the Barbecue Sauce:

    • While the ribs are baking, prepare the barbecue sauce. In another bowl, mix together the barbecue sauce, apple cider vinegar, minced garlic, seasoning salt, ground ginger, brown sugar, and cayenne pepper. Adjust the sauce ingredients to achieve the desired flavor profile.
  6. Marinate the Ribs:

    • Once the ribs are baked and most of the fat has rendered off, remove them from the oven and drain any excess grease from the pan.
    • Pour the prepared barbecue sauce over the ribs, turning them to ensure they are completely coated.
    • Cover the ribs with foil and let them marinate in the refrigerator for 30 minutes. This allows the flavors to meld together.
  7. Grill the Ribs:

    • Preheat your grill to medium heat.
    • Place the marinated ribs on the grill and cook for about 10-15 minutes, turning occasionally. The ribs should develop a nice brown crust and become heated through.
  8. Baste and Serve:

    • Baste the ribs with additional barbecue sauce as needed while grilling to keep them moist and flavorful.
    • Once fully grilled and caramelized, remove the ribs from the grill and let them rest for a few minutes before serving.

Serving Suggestions:

Star’s BBQ Ribs are best served hot off the grill, accompanied by your favorite sides such as coleslaw, cornbread, or grilled vegetables. The tender meat and rich barbecue flavor make these ribs a standout dish at any barbecue or family gathering. Enjoy the combination of smoky aroma and savory sweetness that will have everyone reaching for seconds!

Tips for Success:

  • Adjust Seasonings: Feel free to adjust the amount of seasoning salt, garlic, or spice levels in the barbecue sauce to suit your taste.
  • Temperature Control: Monitor the oven temperature closely to ensure the ribs cook low and slow without drying out.
  • Grilling Technique: Keep an eye on the ribs while grilling to prevent burning and ensure even cooking.

Conclusion:

Star’s BBQ Ribs recipe is a testament to the joy of combining oven baking with outdoor grilling, resulting in tender, flavorful ribs that are sure to impress. Whether you’re hosting a summer barbecue or simply craving a hearty meal, these ribs are a delicious choice. With a bit of preparation and a touch of patience, you’ll be rewarded with ribs that are juicy, flavorful, and perfect for sharing with friends and family. Treat yourself to this delightful dish and savor the goodness of homemade barbecue ribs! 🍖

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