Smoky Paprika Pork Barbecue

Pork Barbecue Recipe

🍖 Pork Barbecue Recipe

Description: Enjoy the delicious flavors of homemade Pork Barbecue with this easy-to-follow recipe. Perfect for a quick meal that bursts with savory goodness.

Recipe Category: Pork

Keywords: Meat, Less than 60 Minutes

Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes

Ingredients

• 3 tbsp brown sugar
• 2 tbsp paprika
• 3/4 tsp pepper, divided
• 1/2 tsp salt, divided
• 1/4 tsp ground cumin
• 1/4 tsp chili powder
• 1 1/2 tbsp vinegar
• 1 cup water
• 2/3 cup ketchup
• 1/3 cup chopped onions
• 1/4 cup minced garlic cloves
• 2 tsp crushed red pepper flakes
• 1 lb pork tenderloin
• 1 tbsp vegetable oil

Instructions

1. Prepare the Pork:

   • Roast the pork tenderloin in the oven at 275°F for several hours or at 450°F for 2-3 hours until tender. Alternatively, use a crockpot for slow cooking throughout the day.

2. Season the Pork:

   • In a small bowl, mix together 1 tablespoon of brown sugar, paprika, 1/2 teaspoon of pepper, 1/4 teaspoon of salt, ground cumin, and chili powder.

3. Shred and Season:

   • Once the pork is fully cooked and tender, shred it using forks and place it on a piece of wax paper. Sprinkle the spice mixture evenly over the shredded pork, gently patting it to help the spices adhere.

4. Cook the Pork:

   • Heat a large nonstick skillet over medium-high heat. Add vegetable oil and swirl to coat the skillet. Add the seasoned shredded pork to the skillet and cook until browned and crispy to your preference.

5. Prepare the Sauce:

   • In a saucepan, combine the remaining 2 tablespoons of brown sugar, 1/4 teaspoon of pepper, 1/4 teaspoon of salt, vinegar, water, ketchup, chopped onions, minced garlic cloves, and crushed red pepper flakes. Bring the mixture to a boil over medium heat.

6. Simmer the Sauce:

   • Reduce the heat slightly and let the sauce simmer until it reduces to about 3/4 cup, which takes approximately 15 minutes. Stir occasionally to ensure the sauce thickens evenly.

7. Combine and Serve:

   • Once the sauce has reduced to a thick consistency, add the cooked shredded pork to the saucepan. Mix well to coat the pork evenly with the barbecue sauce.

8. Serve and Enjoy:

   • Serve the delicious pork barbecue on hamburger rolls or your favorite sandwich buns. Enjoy the savory flavors and tender texture of this homemade dish!

This Pork Barbecue recipe is perfect for a quick weeknight dinner or a casual gathering with friends and family. The combination of spices, tangy vinegar, and sweet ketchup creates a mouthwatering barbecue sauce that complements the tender pork perfectly. Whether you roast the pork in the oven or use a slow cooker, this recipe guarantees flavorful results every time. Treat yourself to this savory delight and savor the homemade goodness!