Roasted Capsicum Mayonnaise
🕒 Cook Time: 30 minutes
🕒 Prep Time: 20 minutes
🕒 Total Time: 50 minutes
🥗 Description: This recipe, sourced from the Australian Table Magazine, brings a tantalizing twist to traditional mayonnaise with the addition of roasted capsicum, imparting a delightful smoky sweetness to the creamy condiment. Perfect for dressing up salads or sandwiches, this roasted capsicum mayonnaise is sure to elevate any dish it accompanies.
🥗 Recipe Category: Salad Dressings
🔎 Keywords: Less than 60 minutes
Nutritional Information (per serving):
- Calories: 878.4
- Fat Content: 95.1g
- Saturated Fat Content: 14.1g
- Cholesterol Content: 188.8mg
- Sodium Content: 74.8mg
- Carbohydrate Content: 6.3g
- Fiber Content: 1.1g
- Sugar Content: 2.4g
- Protein Content: 3.5g
Yield: 2 cups
Ingredients:
Quantity | Ingredient |
---|---|
1/2 | Red capsicum |
1/2 | Garlic head |
2 | Olive oil |
200 ml | Olive oil (extra) |
2 | Red wine vinegar |
2 | Egg yolks |
3 tsp | Tomato paste |
Instructions:
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Preheat oven to 200°C.
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Line a baking tray with non-stick baking paper. Coat capsicum and garlic with olive oil and place on prepared tray.
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Cook in oven for 30 minutes, until both are tender when tested with a skewer.
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Transfer to a heatproof bowl, cover and stand for 5 minutes.
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Peel skin from capsicum and discard. Place flesh in a food processor.
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Cut garlic bulb in half horizontally and squeeze cloves into processor.
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Process until smooth.
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Add egg yolks and vinegar and process to combine.
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With motor running, gradually add about 150ml of extra olive oil, 1 teaspoon at a time, processing well after each addition, until mixture starts to thicken.
-
Add remaining oil in a thin steady stream until incorporated.
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Add tomato paste and process until combined.
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Season to taste.
This luscious roasted capsicum mayonnaise is a versatile addition to your culinary repertoire, bringing a burst of flavor to any dish it graces. Whether used as a dip, spread, or dressing, its creamy texture and smoky undertones are sure to impress. Enjoy the savory richness of this homemade condiment and elevate your meals to new heights!