Smooth Strawberry Cheesecake

🍰 Very Smooth Cheesecake Recipe 🍰

Description: Make and share this Very Smooth Cheesecake recipe that guarantees a heavenly blend of creamy delight and fruity goodness from lovewithrecipes.com.

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Category: Cheesecake 🧁

Keywords: Dessert, Low Protein, < 15 Mins, Oven, Refrigerator 🕰️🍓

Nutritional Information (Per Serving):

• Calories: 291.4
• Fat Content: 20.9g
• Saturated Fat Content: 10.7g
• Cholesterol Content: 57.6mg
• Sodium Content: 164.2mg
• Carbohydrate Content: 24.4g
• Fiber Content: 0.8g
• Sugar Content: 18.4g
• Protein Content: 3.2g

Servings: 10 slices 🍰

Ingredients:

• 1 cup graham cracker crumbs 🍪
• 3 tablespoons sugar 🍰
• 3 tablespoons margarine, melted 🧈
• 1 packet unflavored gelatin 🍮
• 1/4 cup water 💧
• 8 oz cream cheese, softened 🧀
• 1/2 cup sugar 🍰
• 10 oz frozen strawberries, drained 🍓
• 1/2 cup milk 🥛

For the crust variation:

• 1 cup Vanilla Wafer crumbs 🍪
• 1/2 cup chopped nuts 🥜
• 2 tablespoons sugar 🍰
• 2 tablespoons margarine, melted 🧈

Instructions:

1. Prepare the Crust:

   • Combine graham cracker crumbs and melted margarine.
   • Press the mixture onto the bottom of a 9-inch springform pan.
   • Bake at 325 degrees F for 10 minutes.
   • Allow it to cool.

2. Gelatin Mixture:

   • Soften the unflavored gelatin in water.
   • Stir over low heat until completely dissolved.

3. Cream Cheese Filling:

   • In a separate bowl, combine softened cream cheese and sugar.
   • Mix at medium speed on an electric mixer until well blended.

4. Strawberry Infusion:

   • Drain the strawberries, reserving the liquid.
   • Add enough milk to the strawberry liquid to measure 1 cup.

5. Combine and Blend:

   • Gradually add the combined milk mixture and dissolved gelatin to the cream cheese mixture.
   • Mix until well blended.
   • Chill the mixture until slightly thickened.

6. Add the Finishing Touch:

   • Fold in whipped cream and the drained strawberries.
   • Pour the delightful mixture over the prepared crust.

7. Chill Until Firm:

   • Place the cheesecake in the refrigerator and let it chill until firm.

8. Variation:

   • For a delightful twist, try this variation:
     • Substitute 1 cup Vanilla Wafer crumbs, 1/2 cup chopped nuts, 2 tablespoons of sugar, and 2 tablespoons of melted margarine for graham cracker crumbs, sugar, and margarine in the crust.

Serve & Enjoy! 🎉

This Very Smooth Cheesecake recipe promises a symphony of textures and flavors that will leave your taste buds dancing. Whether you’re a cheesecake enthusiast or a dessert connoisseur, this luscious treat is bound to become a cherished favorite. Get ready to indulge in a slice of pure bliss! 🍰✨