Food Ingredients info

Sodium Saccharin Sweetener: Nutrition Facts & Benefits

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Here is a rewritten version of the food ingredients information for the Love With Recipes site:

Sweeteners – Tabletop Saccharin (Sodium Saccharin)

  • Energy: 360 kcal
  • Protein: 0.94 g
  • Saturated Fat: 0.0 g
  • Total Fat: 0.0 g
  • Carbohydrates: 89.11 g
  • Fiber: 0.0 g
  • Sugar: 85.19 g
  • Calcium: 0.0 mg
  • Iron: 0.04 mg
  • Magnesium: 0.0 mg
  • Phosphorus: 0.0 mg
  • Potassium: 4.0 mg
  • Sodium: 428.0 mg
  • Zinc: 0.01 mg
  • Copper: 0.0 mcg
  • Manganese: 0.0 mg
  • Selenium: 0.0 mcg
  • Vitamin C: 0.0 mg
  • Thiamin: 0.0 mg
  • Riboflavin: 0.0 mg
  • Niacin: 0.0 mg
  • Vitamin B6: 0.0 mg
  • Folate: 0.0 mcg
  • Vitamin B12: 0.0 mcg
  • Vitamin A: 0.0 mcg
  • Vitamin E: 0.0 mg
  • Vitamin D2: 0.0 mcg

This sweetener contains no fat and is primarily composed of carbohydrates, including a high sugar content. It also provides a small amount of sodium. However, it contains negligible amounts of vitamins and minerals.

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