Harvard Beets (Sweet Sour Red Beets)
Prep Time: 2 minutes | Cook Time: 15 minutes | Total Time: 17 minutes
Recipe by lovewithrecipes.com
Description: Dive into the vibrant flavors of Harvard Beets, a delightful concoction of sweet and sour red beets that promises a burst of goodness in every bite. This quick and easy recipe, with its unique blend of ingredients, is a perfect addition to your vegetable repertoire. Whether you’re aiming for a low-protein, low-cholesterol, or simply a healthy dish, these Harvard Beets tick all the boxes. Plus, it’s ready in under 30 minutes, making it an ideal choice for a speedy, flavorful side.
Ingredients:
- 1/2 cup sugar
- 1 cup cornstarch
- 1/4 cup water
- 2 tablespoons butter
- 1 teaspoon salt
- 1/4 cup vinegar
- 3 beets, cooked and sliced
Nutritional Information (Per Serving):
- Calories: 285.4
- Fat: 8g
- Saturated Fat: 4.9g
- Cholesterol: 20.4mg
- Sodium: 975.2mg
- Carbohydrates: 52.7g
- Fiber: 3.4g
- Sugar: 46.8g
- Protein: 2.9g
Recipe Yield: 3 servings
Aggregated Rating: 5 stars | Review Count: 10
Keywords: Low Protein, Low Cholesterol, Healthy, < 30 Mins
Instructions:
- Begin by creating the dry mix: In a bowl, combine sugar and cornstarch, ensuring a harmonious blend of sweetness and thickness for the impending sauce.
- Introduce the liquid magic: Add water and vinegar to the dry mix, stirring with precision until a smooth consistency is achieved. This marks the inception of your tantalizing sweet and sour sauce.
- Heat things up: Take this symphony of flavors to the stove and cook for 5 minutes, letting the mixture thicken and intensify in richness.
- Beet the clock: Integrate the star of the show – the beets. Allow them to stand for your desired duration; feel free to marinate them in the fridge overnight for an intensified infusion of flavors or merely while you prepare other culinary masterpieces.
- The final crescendo: Before presenting your masterpiece to the eager audience (your taste buds), bring the beets to a boiling point. Then, introduce the butter, creating a luscious finishing touch that elevates this dish to unparalleled heights.
- Unveil the magic: Serve this dish warm, allowing the symphony of flavors to dance on your palate, leaving a lasting impression of the exquisite harmony between sweet and sour.
In just 17 minutes, you’ve conjured a culinary masterpiece that not only satisfies your taste buds but also aligns with your nutritional goals. These Harvard Beets are not just a side dish; they are a journey through a symphony of flavors, a testament to the artistry that can be achieved in under 30 minutes. Share the love, share the flavor, and revel in the joy of creating something truly special with this delightful recipe.
