Southern Comfort Holiday Yams is a delightful dessert, perfect for festive occasions like Christmas or Thanksgiving, or any gathering where you want to treat your taste buds to something truly special. With a prep time of just 5 minutes and a total cooking time of 40 minutes, this recipe is both quick and easy to make, leaving you more time to enjoy with your loved ones.
The star ingredient of this dish is the sweet potatoes, also known as yams, which are not only delicious but also packed with nutrients like fiber and vitamins. Combined with a generous amount of butter, ground cinnamon, nutmeg, allspice, and a hint of salt, the sweet potatoes are transformed into a rich and flavorful base for this indulgent dessert.
But what sets this recipe apart is the addition of Southern Comfort, a whiskey-based liqueur known for its smooth and sweet flavor profile. The Southern Comfort adds a unique depth of flavor to the yams, creating a perfect balance of sweetness and warmth that will tantalize your taste buds with every bite.
To prepare this mouthwatering dish, start by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius). Then, drain and rinse the yams to remove any excess starch. Next, in a food processor, combine the yams with the butter, spices, salt, brown sugar, orange juice, eggs, and of course, the star ingredient – Southern Comfort. Blend everything together until you have a smooth and creamy mixture.
Once the mixture is ready, pour it into a rectangular casserole dish or a lasagna pan, spreading it out evenly. Then, pop it into the preheated oven and bake for 30 to 40 minutes, or until the center of the potato mixture is cooked through.
But we’re not done yet – the final touch to this delectable dish is the addition of large marshmallows. About 10 to 15 minutes before serving, take the yams out of the oven and place the marshmallows end-to-end all over the top. As the marshmallows bake, they will melt slightly from the heat of the potatoes, creating a gooey and delicious topping that adds a hint of sweetness to every bite.
For the finishing touch, place the yams under the broiler in the oven for about 5 to 10 minutes, or until the marshmallows turn golden brown. Just be sure to keep an eye on them to prevent burning – we want them golden and toasty, not charred!
Once the marshmallows are perfectly golden brown, your Southern Comfort Holiday Yams are ready to be served and enjoyed. Scoop out generous portions onto plates and watch as your guests’ eyes light up with delight at the sight and aroma of this irresistible dessert.
Whether you’re hosting a holiday feast or simply craving a cozy and comforting dessert to enjoy with your family and friends, this recipe is sure to be a hit. With its perfect blend of flavors and textures, it’s bound to become a favorite in your repertoire of go-to desserts. So go ahead, give it a try, and let the Southern Comfort Holiday Yams add a touch of warmth and sweetness to your next gathering.
