Sylvia’s Southern Fried Chicken π
Description: Who needs eleven herbs and spices?! This delicious pan-fried chicken comes from “Sylvia’s Family Soul Food Cookbook” by Sylvia Woods. It’s best to season the chicken overnight, but 20 minutes will do. The seasonings are delicious but don’t overpower the meat itself, and it’s just as good cold! Try it!
Cook Time: 30 minutes
Prep Time: 8 hours
Total Time: 8 hours 30 minutes
Recipe Category: Lunch/Snacks
Keywords: Chicken, Poultry, Meat, High Protein, High In…, Stove Top
Ingredients:
| Ingredient | Quantity |
|---|---|
| Chicken | 1 |
| Salt | 1 1/2 |
| Black pepper | 1 3/4 |
| Garlic powder | 1/2 |
| Paprika | 1/4 |
| Flour | 1/4 |
| Oil (for frying) | 1 1/2 – 2 cups |
Nutritional Information (per serving):
- Calories: 813.8
- Fat Content: 50.5g
- Saturated Fat Content: 12.3g
- Cholesterol Content: 181.1mg
- Sodium Content: 1042.5mg
- Carbohydrate Content: 36.6g
- Fiber Content: 1.6g
- Sugar Content: 0.2g
- Protein Content: 49.9g
Instructions:
-
Prepare Seasoning Mixture:
- In a plastic bag, combine salt, 1 teaspoon of black pepper, and the garlic powder.
-
Season the Chicken:
- Sprinkle the seasoning mixture over the chicken and let it stand for at least 20 minutes (overnight in the refrigerator is better for enhanced flavor).
-
Coat with Flour:
- In another plastic bag, place flour, the remaining 1/4 tsp. of black pepper, and paprika.
- Add the seasoned chicken to the bag and shake until each piece is evenly covered with flour.
-
Fry the Chicken:
- In a large skillet, heat oil over high heat.
- Add the chicken pieces and reduce the heat to medium.
- Cook for 7 to 10 minutes or until the chicken is nicely browned on the bottom.
- Flip the chicken pieces and cook on the other side for another 7 to 10 minutes or until the chicken is cooked through.
-
Serve:
- Remove the fried chicken from the skillet and drain it on paper towels to remove excess oil.
- Serve hot and enjoy your delicious Sylvia’s Southern Fried Chicken!
This recipe yields succulent and flavorful fried chicken that’s perfect for any occasion, whether it’s a family dinner or a backyard barbecue. The overnight seasoning infuses the chicken with incredible taste, while the frying process ensures a crispy exterior and tender, juicy meat inside. Serve it with your favorite sides for a complete meal that’s sure to satisfy everyone at the table.
