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Southern Shrimp Boil: Savory Low Country Delight 🦐🌽

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Beaufort Stew (Low Country Boil) 🦐🥔🌽

Description: A delightful one-pot meal, perfect for occasions when shrimp are abundant and outdoor gatherings are in full swing! Whether you’re hosting a backyard bash or simply craving a taste of the South, this recipe is sure to please. Don’t forget to whip up a batch of homemade cocktail sauce using recipe #73837 for a flavorful and budget-friendly accompaniment.

  • Cook Time: 25 minutes
  • Prep Time: 5 minutes
  • Total Time: 30 minutes

Nutritional Information (per serving):

  • Calories: 397.1
  • Fat: 14.9g
    • Saturated Fat: 4.5g
  • Cholesterol: 316.7mg
  • Sodium: 1721.1mg
  • Carbohydrates: 25g
    • Fiber: 2.3g
    • Sugar: 2.5g
  • Protein: 39.1g

Recipe Yield: 10 servings

Ingredients:

  • 1 kielbasa sausage
  • 10 large shrimp
  • 3 cups tiny new potatoes
  • 3 ears of corn, shucked and halved
  • 1/3 cup butter
  • Old Bay seasoning (to taste)

Instructions:

  1. Prepare Ingredients: Begin by gathering all your ingredients and ensuring they are cleaned and prepped.

  2. Boil Water: In a large stockpot, bring plenty of water to a rolling boil. Add a generous amount of Old Bay seasoning to infuse the water with flavor.

  3. Add Potatoes and Sausage: Once the water is boiling, carefully add the tiny new potatoes and the kielbasa sausage. Allow them to cook for approximately 15 minutes, maintaining the boil.

  4. Incorporate Corn and Shrimp: After the potatoes and sausage have cooked for 15 minutes, add the halved ears of corn and the shrimp to the pot. Ensure the liquid returns to a vigorous boil and cook for an additional 5 minutes.

  5. Drain: Using a large colander, carefully drain the contents of the pot, removing excess water.

  6. Serve: Transfer the flavorful mixture of potatoes, sausage, corn, and shrimp to a large serving platter. Serve hot, accompanied by plenty of napkins and your favorite condiments.

Enjoy your Beaufort Stew (Low Country Boil) 🍤🥔🌽 Perfect for bringing a taste of the South to your table, this hearty and delicious dish is sure to be a hit at your next gathering or family meal.

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