recipes

Southern Sweet Corn Hush Puppies: Paul Prudhomme’s Delight

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Paul Prudhomme’s Sweet Hush Puppies 🍴

Description: Dive into the comforting flavors of the South with these delectable Sweet Hush Puppies, a recipe straight from the kitchen of Paul Prudhomme. These golden nuggets of goodness are perfect for breakfast or as a delightful snack any time of day. Get ready to tantalize your taste buds with a harmony of sweet and savory flavors!

  • Recipe Category: Breakfast 🌅
  • Keywords: Lunch/Snacks, Grains, Vegetable, Kid Friendly, Kosher, Spicy, Weeknight, Beginner Cook, Deep Fried, Easy, Inexpensive
  • Aggregated Rating: ⭐⭐⭐⭐⭐ (5.0)
  • Review Count: 5

Nutritional Information (per serving):

  • Calories: 312.3
  • Fat: 2.2g
    • Saturated Fat: 0.5g
  • Cholesterol: 52.9mg
  • Sodium: 717.2mg
  • Carbohydrates: 68.2g
    • Fiber: 3.2g
    • Sugar: 27.7g
  • Protein: 6.8g

Recipe Details:

  • Servings: 4
  • Prep Time: 3 hours
  • Cook Time: 4 minutes
  • Total Time: 3 hours and 4 minutes

Ingredients:

Quantity Ingredient
1 cup All-purpose flour
1/2 cup White sugar
1/2 cup Cornmeal
2 tsp Baking powder
1/4 tsp Salt
1/8 tsp Pepper
1 Onion (chopped)
1/2 Green pepper (chopped)
1/2 Green onion (chopped)
1 Egg

Instructions:

  1. In a large bowl, combine all-purpose flour, white sugar, cornmeal, baking powder, salt, and pepper. Mix well, ensuring there are no lumps.
  2. Add chopped onions, green peppers, green onion tops, and egg to the dry mixture, stirring thoroughly. Note: The mixture will be very dry.
  3. Cover the bowl and refrigerate for about 2 hours, but no longer than 3 hours to prevent the batter from becoming too moist.
  4. Shape the dough into small balls for deep frying.
  5. In a deep skillet, wok, electric frying pan, or a proper deep fryer, heat your preferred deep-frying oil to 330°F (165°C).
  6. Carefully slip the hush puppies into the hot oil, then turn the heat to low. Fry in small batches until they turn dark golden brown, approximately 4 minutes.
  7. Drain the cooked hush puppies on towels to remove excess oil.
  8. Serve hot and enjoy the crispy exterior and tender, flavorful center of these Paul Prudhomme’s Sweet Hush Puppies!

Whether you’re a beginner cook or a seasoned pro, these hush puppies are guaranteed to be a hit with family and friends. So, roll up your sleeves, and get ready to indulge in a taste of Southern comfort!

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