Dude Ranch Chicken Recipe
🍗 Introduction:
Indulge in the hearty flavors of the Southwest with this mouthwatering Dude Ranch Chicken recipe! Perfect for a quick and satisfying meal, this dish combines tender chicken, gooey cheddar cheese, zesty Rotel tomatoes, and a hint of spice from diced green chilies, all wrapped up in warm flour tortillas. Whether you’re hosting a potluck or craving a Tex-Mex treat for lunch or dinner, this easy-to-make recipe is sure to become a family favorite!
🕒 Cooking Times:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 10 minutes | 35 minutes | 45 minutes |
📝 Ingredients:
- 2 1/2 cups cooked chicken, shredded
- 2 cups shredded cheddar cheese
- 1 can (10 oz) Rotel tomatoes & chilies, drained
- 1 can (4.5 oz) diced green chilies, drained
- 1 green onion, finely chopped
- 12 (8-inch) flour tortillas
- 3/4 cup condensed cream of chicken soup
- 3/4 cup condensed cream of mushroom soup
🔪 Instructions:
-
Preheat Oven:
Preheat your oven to 375°F (190°C). This ensures that your oven is ready to bake the dish to perfection. -
Prepare Baking Dish:
Spray a 2-1/2 quart baking dish or an 11x7x2-inch baking dish with Pam cooking spray, ensuring that the dish is well-greased. This prevents sticking and makes cleanup a breeze. Set the prepared dish aside for later use. -
Mix Chicken Mixture:
In a large mixing bowl, combine the cooked shredded chicken, 1 cup of shredded cheddar cheese, drained Rotel tomatoes & chilies, drained diced green chilies, 3/4 cup of finely chopped green onions, condensed cream of chicken soup, and condensed cream of mushroom soup. Mix all the ingredients together until well blended, ensuring that the flavors are evenly distributed. -
Prepare Tortillas:
Take 12 of the flour tortillas and cut them into wedges. Set aside 12 of these wedges for later use, and add the remaining wedges to the chicken mixture. Gently fold the tortilla wedges into the chicken mixture until they are evenly coated. -
Bake Chicken Mixture:
Transfer the chicken mixture into the prepared baking dish, spreading it out evenly. Bake the dish, uncovered, in the preheated oven for approximately 30 minutes, or until the mixture is heated through and the edges are lightly golden brown. -
Add Tortilla Wedges and Cheese:
Carefully remove the baking dish from the oven. Arrange the remaining 12 tortilla wedges around the inside edge of the baked dish, creating a decorative border. Sprinkle the remaining 1 cup of shredded cheddar cheese evenly over the top of the dish. -
Final Bake:
Return the baking dish to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly. -
Garnish and Serve:
Once baked to perfection, remove the Dude Ranch Chicken from the oven. Garnish the dish with an additional tablespoon of finely chopped green onions for a pop of freshness and color. Serve hot and enjoy the delicious flavors of the Southwest!
🍽️ Serving Suggestions:
This flavorful Dude Ranch Chicken pairs perfectly with a side of Spanish rice, black beans, or a crisp green salad for a well-rounded meal. Serve with your favorite toppings such as sour cream, salsa, avocado slices, or guacamole for added flavor and texture. Whether enjoyed for lunch, dinner, or as a crowd-pleasing dish at your next potluck gathering, this Tex-Mex delight is sure to satisfy your cravings and leave everyone asking for seconds!
👩🍳 Chef’s Tips:
- To save time, use pre-cooked rotisserie chicken or leftover grilled chicken for this recipe.
- Feel free to customize the level of spiciness by adjusting the amount of diced green chilies or adding jalapeños for an extra kick.
- For a vegetarian version, substitute the chicken with cooked black beans or sautéed vegetables such as bell peppers, onions, and mushrooms.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven until warmed through before serving.
With its bold flavors and simple preparation, this Dude Ranch Chicken recipe is sure to become a staple in your recipe collection. Gather your ingredients and get ready to delight your taste buds with this irresistible Tex-Mex dish that’s perfect for any occasion!
