New Mexico Pinto Beans Recipe
Description:
Indulge in the savory delight of New Mexico Pinto Beans, a hearty dish blending the earthiness of beans with the rich flavor of pork. This recipe, brought to you by lovewithrecipes.com, promises a culinary adventure perfect for any occasion. With a rating of 4.5 stars from 5 reviews, these beans are sure to become a staple in your kitchen. Bursting with flavors of the Southwest, this dish combines the wholesomeness of beans with the succulence of meat, creating a symphony of taste that will tantalize your taste buds.
Nutritional Information:
- Calories: 154.5
- Fat Content: 12.1g
- Saturated Fat Content: 4.2g
- Cholesterol Content: 12.2mg
- Sodium Content: 330.3mg
- Carbohydrate Content: 9.1g
- Fiber Content: 0g
- Sugar Content: 0g
- Protein Content: 4.8g
Ingredients:
- 3 cups dry pinto beans
- 2 1/2 cups water
- 1 ham bone
- 1/4 teaspoon salt
- Optional: salt pork, bacon
Preparation Time: 12 hours
Cooking Time: 4 hours
Total Time: 16 hours
Yield: 6 cups
Servings: 8
Keywords: Beans, Meat, Mexican
Instructions:
| Step | Description |
|---|---|
| 1 | Wash and pick over the beans, removing loose skins or shriveled beans. |
| 2 | Put in a large covered pot and cover with hot water. |
| 3 | Soak overnight if you want to cut down on cooking time. |
| 4 | When beans start to simmer add ham bone, salt pork, or bacon. |
| 5 | Add more water as needed but only hot or boiling water. |
| 6 | Never add cold water as the beans will turn dark. |
| 7 | If you cook without a lid, the beans will also turn a dark color. |
| 8 | When the skins are almost as tender as the inside of the beans, they are done. They should not be broken. |
| 9 | Add salt and allow to stand before serving. |
Recipe Tips:
- For a smokier flavor, add bacon along with the ham bone.
- Serve these beans with warm tortillas and a side of salsa for a complete meal.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for later use.
Conclusion:
Experience the warmth and comfort of New Mexico with this delicious Pinto Beans recipe. Perfect for a cozy dinner or a festive gathering, these beans are sure to be a hit with family and friends. Soak in the flavors of the Southwest and savor every bite of this wholesome dish. Enjoy the journey of cooking and sharing this delightful recipe! 🌶️🥓🍲
