Speedy Marshmallow Fudge

5 Minute Fudge Recipe

🍬 Description: Make and share this 5 Minute Fudge recipe from lovewithrecipes.com. It’s a quick and easy treat perfect for satisfying your sweet tooth cravings in no time!

Recipe Information:

• Category: Candy
• Keywords: Dessert, < 60 Mins, For Large Groups, Stove Top, Easy
• Servings: 14
• Calories per Serving: 261.7
• Total Fat: 10.5g
  • Saturated Fat: 5.1g
• Cholesterol: 7.8mg
• Sodium: 64.9mg
• Carbohydrates: 43.5g
  • Fiber: 1.5g
  • Sugar: 38g
• Protein: 2.6g

Ingredients:

Instructions:

1. Combine Milk, Butter, Sugar:
   In a saucepan, combine the evaporated milk, 2 cups of butter, and 1 2/3 cups of sugar.

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2. Heat to Boiling:
   Place the saucepan over medium heat and bring the mixture to a boil. Stir constantly to prevent burning.

3. Cook for 5 Minutes:
   Once boiling, continue to cook the mixture for 5 minutes, ensuring you stir constantly to maintain an even consistency.

4. Add Marshmallows, Nuts, Chocolate, and Vanilla Extract:
   After 5 minutes, remove the saucepan from heat promptly. Have the miniature marshmallows, chopped nuts, chocolate, and vanilla extract ready.

5. Stir Until Marshmallows Melt:
   Add the marshmallows, nuts, chocolate, and vanilla extract to the saucepan. Stir well until the marshmallows are completely melted and the mixture is smooth and well combined.

6. Pour into Pan:
   Quickly pour the fudge mixture into a buttered 8 or 9-inch square pan, spreading it evenly.

7. Cool and Set:
   Allow the fudge to cool at room temperature until it sets, typically about 30 minutes to an hour. Once set, cut into squares and serve.

Enjoy Your Quick and Delicious 5 Minute Fudge!

This delightful fudge recipe is perfect for when you need a sweet treat in a hurry. Whether you’re hosting a party or just craving something indulgent, this fudge is sure to satisfy. Enjoy the creamy texture and rich flavor of this easy-to-make dessert!