Recipe: Apple Cake ๐๐ฐ
Description:
Indulge in the delightful flavors of this homemade Apple Cake, a scrumptious dessert option perfect for any occasion. This recipe is brought to you by lovewithrecipes.com.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Servings: 10
- Yield: 1 cake
- Category: Dessert
- Keywords: Apple, Fruit, Healthy, Weeknight, < 4 Hours
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 | Margarine |
| 2 | Eggs |
| 1/2 | Baking soda |
| 1 | Salt |
| 2 | Cinnamon |
| 1 | Vanilla |
| 2 | Flour |
| 2 | Sugar |
| 3 | Sliced apples |
Nutrition Facts (per serving):
- Calories: 361.2
- Fat Content: 10.4g
- Saturated Fat Content: 1.9g
- Cholesterol Content: 42.3mg
- Sodium Content: 416.8mg
- Carbohydrate Content: 64.2g
- Fiber Content: 1.7g
- Sugar Content: 43.6g
- Protein Content: 4g
Instructions:
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Prepare Ingredients: Begin by melting the stick of margarine in a microwave-safe bowl. Add the eggs and vanilla to the melted margarine, mixing well to combine.
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Combine Dry Ingredients: In a separate bowl, measure out the flour, baking soda, salt, and cinnamon. Ensure they are thoroughly mixed.
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Measure Sugar: Take the required amount of sugar as per the recipe.
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Mix Ingredients: Combine the flour mixture and sugar with the margarine, egg, and vanilla mixture. Use an electric mixer to ensure a smooth and uniform batter.
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Incorporate Apples: Gently fold the sliced apples into the batter by hand, ensuring they are evenly distributed throughout.
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Preheat Oven: Preheat your oven to 350ยฐF (175ยฐC).
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Prepare Pan: Grease and flour a bundt pan to prevent the cake from sticking. Ensure it is evenly coated.
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Pour Batter: Pour the prepared batter into the greased bundt pan, spreading it out evenly.
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Bake: Place the pan in the preheated oven and bake for 45-60 minutes, or until a toothpick inserted into the center comes out clean.
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Serve and Enjoy: Once baked to perfection, remove the cake from the oven and allow it to cool slightly. Slice and serve this delicious Apple Cake on its own or with a dollop of whipped cream or a scoop of vanilla ice cream for an extra treat. Enjoy the delightful blend of flavors in every bite!
Tips:
- For added texture and flavor, consider adding chopped nuts such as walnuts or pecans to the batter.
- Serve the cake warm for a comforting treat, or chill it in the refrigerator for a refreshing dessert option.
- Dust the finished cake with powdered sugar or drizzle with a simple glaze for an elegant finishing touch.
- Store any leftovers in an airtight container at room temperature for up to 3 days, or freeze individual slices for longer storage.
Conclusion:
Indulge in the comforting aroma and delightful taste of this homemade Apple Cake, perfect for any occasion. With simple ingredients and easy-to-follow instructions, you can whip up this delicious dessert in no time. Whether enjoyed as a sweet treat with your morning coffee or served as a dessert after dinner, this Apple Cake is sure to impress your family and friends. Give it a try today and let the flavors of fresh apples and warm spices tantalize your taste buds!
