Prize-Winning Apple Spice Drop Cookies 🍎🍪
Cook Time: 13 minutes
Prep Time: 15 minutes
Total Time: 28 minutes
Description:
Indulge in the delightful flavors of autumn with these Prize-Winning Apple Spice Drop Cookies. Bursting with the sweetness of apples and the warmth of spices, these cookies are a true crowd-pleaser. Perfect for dessert or a sweet snack, they’re sure to become a favorite in your household.
Recipe Category:
Drop Cookies
Keywords:
Dessert, Cookie & Brownie, Apple, Fruit, < 30 Mins
Ingredients:
Quantity | Ingredient |
---|---|
1/2 cup | Butter |
2/3 cup | White sugar |
2/3 cup | Brown sugar |
1 | Egg |
1/4 cup | Flour |
2 1/4 tsp | Cinnamon |
1 tsp | Baking soda |
1/2 tsp | Nutmeg |
1 | Apple |
1/2 cup | Walnuts |
1 | Butter |
1 cup | Icing sugar |
1 tsp | Vanilla |
Instructions:
-
Preheat your oven to 375 degrees F (190 degrees C).
-
Cream together the butter, white sugar, and brown sugar in a mixing bowl until smooth and fluffy.
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Beat in the egg and apple juice until well combined.
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In a separate small bowl, combine the flour, cinnamon, baking soda, and nutmeg.
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Gradually add the dry ingredients to the creamed mixture, blending well after each addition.
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Mix in the chopped apples and walnuts until evenly distributed throughout the dough.
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Drop the dough by heaping teaspoonfuls onto a greased cookie sheet, spacing them about 2 inches apart.
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Bake in the preheated oven for 12-13 minutes, or until the cookies are golden brown around the edges.
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Transfer the cookies to a wire rack to cool completely.
-
For the frosting, beat together the remaining butter, icing sugar, and vanilla until smooth and creamy.
-
Frost the cooled cookies generously with the frosting, and enjoy!
These Prize-Winning Apple Spice Drop Cookies are sure to impress with their perfect balance of sweetness and spice, making them a delightful treat for any occasion. Whether you’re baking for a special event or simply craving something deliciously homemade, these cookies are guaranteed to satisfy.