Spiced Apple Infused Celery: A Versatile Curried Delight

Curried Celery Recipe 🥘

Overview:

• Name: Curried Celery
• Description: This versatile dish can serve as a hot vegetable course or a cold chutney. It pairs wonderfully with chicken, pork, and shrimp, and tastes even better the following day when served with cold meats.
• Total Time: 30 minutes
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
• Yield: 4 servings
• Rating: ⭐⭐☆☆☆ (Based on 1 review)

Ingredients:

Nutritional Information (per serving):

• Calories: 46
• Fat: 1.2g
  • Saturated Fat: 0.7g
• Cholesterol: 2.5mg
• Sodium: 48.4mg
• Carbohydrates: 9.2g
  • Fiber: 2.1g
  • Sugar: 5.4g
• Protein: 0.7g

Keywords:

Vegetable, Low Protein, Low Cholesterol, Healthy, Potluck, < 30 Mins, Stove Top, Easy

Instructions:

1. Prepare Celery:

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   • Place the celery in a saucepan and add boiling water to a depth of about 1/2 inch.
   • Cover the saucepan and boil for 5 minutes, ensuring that the celery remains crisp.
   • Drain the celery, reserving the cooking water, and set it aside.

2. Saute Apples and Onions:

   • In the same saucepan, melt the butter over medium heat.
   • Add the tart apple and onion to the melted butter.
   • Saute until the onion turns transparent and the apples soften.

3. Add Seasonings:

   • Blend in the cornstarch and curry powder, stirring constantly to prevent lumps.
   • Cook for an additional 2 minutes to toast the spices and thicken the mixture.

4. Combine Ingredients:

   • Pour in 1/2 cup of the reserved cooking water and stir well.
   • Allow the mixture to cook for 5 minutes, allowing the flavors to meld and the sauce to thicken slightly.

5. Final Touch:

   • Add the cooked celery to the saucepan, along with a generous amount of freshly ground black pepper.
   • Stir everything together gently, ensuring the celery is coated evenly with the flavorful sauce.

6. Serve:

   • Curried celery can be served hot as a delightful side dish or allowed to chill and served cold as a tangy chutney. It’s a versatile dish that complements a wide range of main courses.

Tips:

• For a richer flavor, you can substitute ghee for butter.
• Adjust the amount of curry powder according to your taste preferences. You can add more for a spicier kick or reduce it for a milder flavor.
• To make it a heartier meal, consider adding cooked chicken, shrimp, or tofu to the dish.
• Garnish with fresh cilantro or parsley for a pop of color and freshness.

Enjoy this flavorful and healthy Curried Celery recipe that’s perfect for any occasion, from quick weeknight dinners to potluck gatherings! 🌿🍽️