Spiced Apple Muffins Recipe

Delicious Apple Muffins Recipe 🍏🧁

Prepare yourself for a delightful treat with these incredibly moist and flavorful Apple Muffins! 🌟 Sprinkled with a perfect blend of brown sugar and spice, these muffins are a true joy for your taste buds. Plus, they are so easy to whip up, making them a fantastic option for a quick and satisfying baking adventure. Let’s dive into the details of this scrumptious recipe! 🎉

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Ingredients:

• 2 apples 🍎 (peeled, cored, and finely diced)
• 1/2 cup brown sugar 🌰
• 1/2 cup eggs 🥚 (approximately 2 large eggs)
• 2 tsp vanilla extract 🌿
• 1 cup whole wheat flour 🌾
• 1 cup all-purpose flour 🍞
• 1 tsp baking soda 🥄
• 1 tsp ground cinnamon 🍂
• 1/4 cup unsalted butter (melted) 🧈

Nutritional Information (Per Muffin):

• Calories: 211.8
• Fat: 10.2g
  • Saturated Fat: 1.5g
  • Cholesterol: 35.2mg
  • Sodium: 42.5mg
  • Carbohydrates: 27.4g
  • Fiber: 2.2g
  • Sugar: 11.2g
  • Protein: 3.6g

Cooking Times:

Instructions:

1. Preheat Oven: Start by preheating your oven to a toasty 400°F (200°C). While the oven is warming up, generously grease your muffin pans or line them with cupcake liners.

2. Prepare Wet Mix: In a mixing bowl, combine the finely diced apples, brown sugar, eggs, vanilla extract, and melted butter. Mix these ingredients thoroughly until you achieve a smooth and well-incorporated wet mix.

3. Combine Dry Mix: In another bowl, whisk together the whole wheat flour, all-purpose flour, baking soda, and ground cinnamon. Make sure the dry ingredients are evenly combined.

4. Blend Wet and Dry Mixes: Now, gently fold the dry mix into the wet mix. Stir until just combined, ensuring not to overmix. This step is crucial for the muffins’ fluffy texture.

5. Spoon into Pans: Using a spoon or an ice cream scoop, evenly distribute the muffin batter into your prepared pans. Fill each cup about two-thirds full to allow room for rising.

6. Bake to Perfection: Place the pans in the preheated oven and bake for approximately 20-25 minutes or until a toothpick inserted into the center comes out clean. Keep an eye on them as baking times may vary slightly.

7. Enjoy Warm or Chilled: Once out of the oven, let the muffins cool for a few minutes in the pans before transferring them to a wire rack. These muffins are delightful when served warm, and they can also be stored in the refrigerator for longer freshness. Reheat before serving for that freshly baked goodness.

Rating and Reviews:
With an impressive aggregated rating of 4.5 stars based on 14 reviews, these Apple Muffins have won the hearts of many! Users rave about their moist texture and the perfect balance of sweetness. Don’t just take our word for it—try it out yourself and join the chorus of satisfied bakers.

In conclusion, these Apple Muffins are not only a breeze to make but also a crowd-pleaser. Whether you’re a seasoned baker or just starting in the kitchen, this recipe promises a delightful experience. So, roll up your sleeves, gather your ingredients, and embark on a culinary journey that will fill your home with the irresistible aroma of freshly baked goodness! Happy baking! 🍏🧁✨