recipes

Spiced Apple Pear Sauce: A Homemade Delight

Average Rating
No rating yet
My Rating:

Apple and Pear Sauce Recipe 🍎🍐

Overview:

Indulge in the delightful flavors of fall with this easy-to-make Apple and Pear Sauce recipe. Bursting with the natural sweetness of apples and pears, complemented by warm spices and a hint of honey, this sauce is perfect as a topping, side dish, or a standalone treat. Whether served hot or chilled, it’s a versatile addition to your culinary repertoire.

  • Total Time: 40 minutes
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Yield: 4 cups
  • Calories: 165.3 per serving
  • Dietary Information: Low Protein, Low Cholesterol, Healthy, Kid Friendly
  • Category: Sauces
  • Keywords: Dessert, Apple, Pears, Fruit, Stove Top

Ingredients:

  • 2 Granny Smith apples
  • 2 Bartlett pears
  • 1 cinnamon stick
  • 1 teaspoon vanilla extract
  • 2 dashes of nutmeg
  • 1/2 cup honey

Instructions:

Step Description
1 Prepare the fruits: Core, peel, and chunk the apples and pears.
2 Combine ingredients: Place the prepared fruits in a 2-quart saucepan. Add the cinnamon stick, vanilla extract, and nutmeg.
3 Simmer: Cover the saucepan and simmer over low heat until the fruits are fork-tender, usually around 30 minutes.
4 Mash: Using a fork, mash the cooked fruits to your desired consistency, leaving some small chunks for texture.
5 Sweeten: Stir in honey to taste, adjusting the sweetness according to your preference.
6 Serve: Enjoy your Apple and Pear Sauce either hot or chilled. It pairs wonderfully with various dishes or makes a delicious dessert on its own.

Nutritional Information:

  • Calories: 165.3
  • Fat Content: 0.4g
  • Saturated Fat Content: 0.1g
  • Cholesterol Content: 0mg
  • Sodium Content: 4.4mg
  • Carbohydrate Content: 39.2g
  • Fiber Content: 4.4g
  • Sugar Content: 31.6g
  • Protein Content: 0.6g

Recipe Notes:

  • Variations: Experiment with different types of apples and pears for unique flavor profiles. You can also adjust the spices or add a splash of lemon juice for a tangy twist.
  • Storage: Store any leftovers in an airtight container in the refrigerator for up to a week. Reheat before serving if desired.
  • Serving Suggestions: Serve the sauce alongside pork chops, roasted chicken, or as a topping for pancakes, oatmeal, or yogurt. It’s also delightful when drizzled over ice cream or paired with a slice of warm pie.

Get ready to savor the comforting aromas and irresistible taste of homemade Apple and Pear Sauce. Whether you’re cooking for yourself or entertaining guests, this recipe is sure to impress with its simplicity and wholesome goodness. Enjoy every spoonful of this seasonal delight!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x