Banana-Nut Muffins: A Delightful Twist to Your Morning Routine!
π Cook Time: 20 minutes | π Prep Time: 15 minutes | π Total Time: 35 minutes
π Aggregated Rating: 4.5 | π Review Count: 6
π Recipe Category: Quick Breads | π½οΈ Recipe Servings: 6
π Nutritional Information (Per Serving):
- Calories: 570.9
- Fat Content: 29.2g
- Saturated Fat Content: 11.9g
- Cholesterol Content: 102.7mg
- Sodium Content: 688.4mg
- Carbohydrate Content: 69.5g
- Fiber Content: 4.4g
- Sugar Content: 28.1g
- Protein Content: 10.9g
π©βπ³ Description: Elevate your breakfast experience with these Banana-Nut Muffins, a tweaked and perfected recipe that promises a delightful fusion of flavors. Inspired by valuable reviewer feedback, we’ve added a hint of warm spices, making these muffins an irresistible treat. While the original recipe suggested a baking time of 30 minutes, we recommend checking with a toothpick after 20 minutes for that perfect golden brown finish.
π Ingredients:
- 2 cups white flour
- 3 tsp baking powder
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/2 cup butter
- 2/3 – 1 cup margarine
- 2 cups sugar
- 1 cup eggs (approximately 2 eggs)
- 1 1/2 tsp vanilla extract
- 1 cup mashed bananas
- 1 cup chopped nuts
π©βπ³ Instructions:
- Sift together flour, baking powder, salt, and spices; set aside.
- Cream together butter and sugar in a bowl until light and fluffy, using an electric mixer at medium speed.
- Beat in eggs, one at a time, blending well after each addition.
- Stir in mashed bananas. Add vanilla to the banana mixture.
- Mix nuts with flour and add all at once to the banana mixture, stirring gently to just combine.
- Spoon batter into 6 greased 3-inch muffin-pan cups. The batter will be thick.
- Bake in a preheated 375-degree F. oven for 20-30 minutes or until golden brown.
- Serve hot with homemade jam or jelly.
π Keywords: Breads, < 60 Mins, Oven
These Banana-Nut Muffins are a quick and easy option for those busy mornings when you crave a homemade, flavorful breakfast. The warm aroma of cinnamon and nutmeg combined with the sweetness of ripe bananas creates a harmonious symphony of taste. With a golden-brown exterior and a moist, nutty interior, these muffins are a testament to the joy of home baking.
Enjoy the satisfaction of crafting these delectable treats from scratch, and savor the wholesome goodness that comes with each bite. Whether you’re a seasoned baker or a kitchen enthusiast, these muffins are sure to become a cherished addition to your breakfast repertoire. So, gather your ingredients, preheat that oven, and let the baking magic begin! πβ¨
