Spiced Coconut Oatmeal with Assorted Fruits Recipe
Description:
Spiced Coconut Oatmeal with Assorted Fruits is a quick and healthy breakfast option that’s easy to make even on the busiest mornings. With wholesome ingredients like oats, coconut milk, and a blend of spices, this recipe provides a nutritious and delicious start to your day. Perfect for anyone in need of a quick yet energizing breakfast, it’s both satisfying and healthy!
Cuisine: Continental
Course: World Breakfast
Diet: Vegetarian
Ingredients:
- 1/2 cup Instant Oats (Oatmeal)
- 1 cup Lukewarm Water
- 1/4 cup Coconut Milk
- 2 teaspoons Honey
- 1/4 teaspoon Cinnamon Powder (Dalchini)
- 1/8 teaspoon Dry Ginger Powder
- 2 Ripe Bananas, sliced
- 3 Dates, sliced
- 2 tablespoons Anardana Powder (Pomegranate Seed Powder)
- 2 tablespoons Walnuts
- A pinch of Salt
Prep Time: 5 minutes
Cook Time: 10 minutes
Instructions:
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In a saucepan, combine the instant oats, lukewarm water, a pinch of salt, and the cinnamon and dry ginger powder. Cook over medium heat for 10–12 minutes, stirring occasionally, until the oatmeal thickens and the oats are cooked through.
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Remove the saucepan from heat and transfer the cooked oatmeal into a serving bowl.
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Pour the coconut milk over the oatmeal and stir to combine.
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Top the oatmeal with sliced bananas, dates, walnuts, and a sprinkle of anardana powder (pomegranate seed powder). Drizzle with honey and give it one more gentle stir.
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Serve immediately for a quick, nourishing breakfast. For an added refreshing touch, enjoy it with a side of cantaloupe (melon) juice.
This recipe is perfect for a healthy and energizing start to your day!
