Crock Pot Stewed Apples Recipe
Description:
Indulge in the delightful flavors of these Crock Pot Stewed Apples, a sweet and comforting dessert that’s perfect for chilly winter evenings or any time you crave a warm treat. Made with tart apples infused with cinnamon, nutmeg, and a hint of butter, this recipe promises a cozy indulgence that will surely satisfy your sweet tooth. Whether served plain or paired with creamy vanilla ice cream, these stewed apples are bound to become a favorite go-to dessert option for any occasion.
Recipe Information:
- Category: Dessert 🍨
- Keywords: Apple, Fruit, Low Protein, Low Cholesterol, Healthy, Winter, Sweet, Weeknight, Inexpensive
Nutritional Information (Per Serving):
- Calories: 446.5
- Fat Content: 6.4g
- Saturated Fat Content: 3.8g
- Cholesterol Content: 15.3mg
- Sodium Content: 45mg
- Carbohydrate Content: 103.1g
- Fiber Content: 8.6g
- Sugar Content: 85.5g
- Protein Content: 1g
Ingredients:
Ingredient | Quantity |
---|---|
Tart Apples | 3 |
Cinnamon | 1 tsp |
Ground Nutmeg | 1/2 tsp |
Cornstarch | 3 tbsp |
Sugar | 1/2 cup |
Butter | 2-3 tbsp |
Preparation Time: 20 minutes
Cook Time: 4 hours
Total Time: 4 hours and 20 minutes
Instructions:
-
Prepare the Ingredients:
- Begin by gathering your ingredients: tart apples, cinnamon, ground nutmeg, cornstarch, sugar, and butter.
-
Layer in the Crock Pot:
- Place the tart apples, peeled and sliced, into your crock pot.
- Sprinkle cinnamon and ground nutmeg over the apples.
- Add cornstarch and sugar, ensuring the apples are evenly coated with the mixture.
-
Mix Well:
- Stir the ingredients thoroughly to ensure that the apples are well coated with the spices and sugar.
-
Add Butter:
- Dot the top of the apple mixture with small pieces of butter.
-
Cook in Crock Pot:
- Set your crock pot to low heat and cook the apples for approximately 4 hours.
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Stir Occasionally:
- During the cooking process, stir the apples once to ensure even cooking and distribution of flavors.
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Check for Doneness:
- As cooking times may vary depending on your crock pot, periodically check the apples to ensure they are soft but still have a slight firmness, resembling apple pie filling.
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Serve Warm:
- Once done, serve the stewed apples warm.
- Enjoy them as they are or pair them with a scoop of creamy vanilla ice cream for an extra indulgent treat!
Chef’s Tips:
- Experiment with different varieties of apples to find your favorite flavor combination.
- Adjust the amount of sugar according to your preference for sweetness.
- Serve the stewed apples as a topping for pancakes, waffles, or oatmeal for a delicious breakfast option.
- Store any leftovers in an airtight container in the refrigerator and reheat before serving.
Conclusion:
With just a few simple ingredients and minimal effort, you can create a delectable dessert that’s sure to impress. Whether you’re serving it for a cozy night in or as a special treat for guests, these Crock Pot Stewed Apples are guaranteed to be a hit. Enjoy the warm, comforting flavors of spiced apples, and savor every delightful bite!