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Spiced Crock Pot Apple Delight: Warm Winter Dessert Recipe

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Crock Pot Stewed Apples Recipe

Description:
Indulge in the delightful flavors of these Crock Pot Stewed Apples, a sweet and comforting dessert that’s perfect for chilly winter evenings or any time you crave a warm treat. Made with tart apples infused with cinnamon, nutmeg, and a hint of butter, this recipe promises a cozy indulgence that will surely satisfy your sweet tooth. Whether served plain or paired with creamy vanilla ice cream, these stewed apples are bound to become a favorite go-to dessert option for any occasion.

Recipe Information:

  • Category: Dessert 🍨
  • Keywords: Apple, Fruit, Low Protein, Low Cholesterol, Healthy, Winter, Sweet, Weeknight, Inexpensive

Nutritional Information (Per Serving):

  • Calories: 446.5
  • Fat Content: 6.4g
  • Saturated Fat Content: 3.8g
  • Cholesterol Content: 15.3mg
  • Sodium Content: 45mg
  • Carbohydrate Content: 103.1g
  • Fiber Content: 8.6g
  • Sugar Content: 85.5g
  • Protein Content: 1g

Ingredients:

Ingredient Quantity
Tart Apples 3
Cinnamon 1 tsp
Ground Nutmeg 1/2 tsp
Cornstarch 3 tbsp
Sugar 1/2 cup
Butter 2-3 tbsp

Preparation Time: 20 minutes
Cook Time: 4 hours
Total Time: 4 hours and 20 minutes

Instructions:

  1. Prepare the Ingredients:

    • Begin by gathering your ingredients: tart apples, cinnamon, ground nutmeg, cornstarch, sugar, and butter.
  2. Layer in the Crock Pot:

    • Place the tart apples, peeled and sliced, into your crock pot.
    • Sprinkle cinnamon and ground nutmeg over the apples.
    • Add cornstarch and sugar, ensuring the apples are evenly coated with the mixture.
  3. Mix Well:

    • Stir the ingredients thoroughly to ensure that the apples are well coated with the spices and sugar.
  4. Add Butter:

    • Dot the top of the apple mixture with small pieces of butter.
  5. Cook in Crock Pot:

    • Set your crock pot to low heat and cook the apples for approximately 4 hours.
  6. Stir Occasionally:

    • During the cooking process, stir the apples once to ensure even cooking and distribution of flavors.
  7. Check for Doneness:

    • As cooking times may vary depending on your crock pot, periodically check the apples to ensure they are soft but still have a slight firmness, resembling apple pie filling.
  8. Serve Warm:

    • Once done, serve the stewed apples warm.
    • Enjoy them as they are or pair them with a scoop of creamy vanilla ice cream for an extra indulgent treat!

Chef’s Tips:

  • Experiment with different varieties of apples to find your favorite flavor combination.
  • Adjust the amount of sugar according to your preference for sweetness.
  • Serve the stewed apples as a topping for pancakes, waffles, or oatmeal for a delicious breakfast option.
  • Store any leftovers in an airtight container in the refrigerator and reheat before serving.

Conclusion:
With just a few simple ingredients and minimal effort, you can create a delectable dessert that’s sure to impress. Whether you’re serving it for a cozy night in or as a special treat for guests, these Crock Pot Stewed Apples are guaranteed to be a hit. Enjoy the warm, comforting flavors of spiced apples, and savor every delightful bite!

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