Warm and Cozy Gingerbread Muffins ๐ง
Overview:
Indulge in the warm, comforting aroma of freshly baked gingerbread with these delightful muffins! Perfect for the holiday season or any time you crave a cozy treat. Topped with a dollop of whipped cream, these muffins are sure to become a favorite.
- Cook Time: 25 minutes
- Prep Time: 15 minutes
- Total Time: 40 minutes
- Yield: 16 muffins
- Calories: 193.4 per serving
- Rating: โญโญโญโญโญ (based on 1 review)
Ingredients:
- 1/2 cup light molasses
- 1/2 cup honey
- 6 tbsp butter
- 1/2 cup buttermilk
- 1 egg
- 2 cups all-purpose flour
- 1 1/2 tsp baking soda
- 1/4 tsp ground cloves
- 1/4 tsp nutmeg
- 1 1/2 tsp ground ginger
- 1/2 tsp salt
- 1 cup raisins
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat the oven to 325ยฐF (165ยฐC). |
| 2 | Melt butter and warm honey and molasses in a saucepan over low heat until combined and smooth. |
| 3 | Transfer the mixture to a bowl and allow it to cool slightly if too hot. |
| 4 | Beat in the egg and buttermilk until well combined. |
| 5 | In another bowl, sift together all the dry ingredients: flour, baking soda, ground cloves, nutmeg, ground ginger, and salt. |
| 6 | Add the wet ingredients to the dry ingredients and stir until just combined, ensuring all particles are moistened. Avoid overmixing. |
| 7 | Gently fold in the raisins until evenly distributed throughout the batter. |
| 8 | Line muffin cups with paper liners and fill each cup about 3/4 full with the batter. |
| 9 | Bake in the preheated oven for about 25 minutes, or until the tops are light brown and a toothpick inserted into the center of a muffin comes out clean. |
| 10 | Remove from the oven and allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely. |
| 11 | Serve warm or at room temperature, optionally topped with a dollop of whipped cream for an extra indulgent treat. Enjoy! |
These Warm and Cozy Gingerbread Muffins are bursting with rich flavors and are the perfect addition to your breakfast table or afternoon snack. With simple ingredients and easy steps, you can whip up a batch of these delightful muffins in no time. So, gather your ingredients and get ready to fill your kitchen with the irresistible scent of freshly baked gingerbread!
