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Spiced Pear Delight

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Spiced Pear Butter II Recipe

Description: Indulge your taste buds with the rich and flavorful Spiced Pear Butter II, a delightful creation brought to you by lovewithrecipes.com. This dark spread boasts an intense flavor profile, making it a perfect way to savor the sweetness of very ripe pears.

Rating: ⭐⭐⭐⭐⭐ (5/5)
Reviews: 8

Nutritional Information (Per Serving):

  • Calories: 1046.3
  • Fat: 0.9g
  • Saturated Fat: 0.1g
  • Cholesterol: 0mg
  • Sodium: 10.4mg
  • Carbohydrates: 274.9g
  • Fiber: 19.2g
  • Sugar: 239.4g
  • Protein: 2.7g

Ingredients:

Quantity Ingredient
10 Pears
1/2 Honey
1/4 Orange zest
1/2 Granulated sugar
2 Cinnamon
1 Ginger
1/2 Nutmeg
1/4 Clove

Instructions:

  1. Prepare Pears: Start by washing the pears, removing stems, and coring them. Coarsely chop the pears.

  2. Cook Pears: Place the chopped pears in a large, heavy-bottomed saucepan over low heat. Bring to a simmer, cover, and cook for 30 minutes or until the pears are tender, stirring often.

  3. Create Puree: Press the cooked pears through a sieve or food mill to obtain approximately 5 cups of puree.

  4. Enhance Flavor: Return the pear puree to the saucepan, and add honey, orange juice and zest, granulated sugar, cinnamon, ginger, nutmeg, and cloves.

  5. Simmer: Bring the mixture to a boil, then reduce the heat to medium-low. Cook, uncovered, for 45 to 60 minutes or until the mixture is reduced by half and reaches a thick consistency. Stir the mixture often.

  6. Test for Doneness: To check if the pear butter is done, place a spoonful on a chilled saucer, and holding it over the sink, turn it over. If the pear butter holds its position, it’s ready.

  7. Jar and Seal: Pour the spiced pear butter into hot 1-cup jars, leaving a 1/2 inch headspace. Seal the jars with two-piece metal lids.

  8. Canning Process: Process the jars in a boiling water canner for 10 minutes.

  9. Cool and Store: Remove the jars from the canner and place them on a folded towel on the counter. Allow them to cool for 24 hours. Check the seals, label the jars, and store them in a cool, dark place.

Cook’s Tips:

  • The intense flavor of this pear butter makes it an excellent addition to both sweet and savory dishes.
  • Experiment with spreading it on toast, pairing it with cheese, or incorporating it into your favorite recipes for a unique twist.

Conclusion:
Indulge in the pleasure of preserving the rich essence of ripe pears with this Spiced Pear Butter II recipe. The combination of spices and the meticulous cooking process result in a spread that is not only delicious but also a versatile addition to your culinary repertoire. So, roll up your sleeves and embark on a journey to create a batch of this exquisite pear butter that will undoubtedly elevate your gastronomic experiences! 🍐✨

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