Welcome to Lovewithrecipes.com, where we bring you delightful creations straight from the heart of our kitchens! Today, we’re diving into the world of sweetness with our Spiced Raisin Cake – a heavenly treat that combines the rich essence of raisins with a medley of warm spices, creating a symphony of flavors that will dance on your taste buds. 🍰✨
Spiced Raisin Cake Recipe
Overview:
- Preparation Time: 30 minutes
- Cooking Time: 1 hour and 30 minutes
- Total Time: 2 hours
- Category: Dessert
- Keywords: Oven, Less than 4 Hours, Easy
- Servings: 12
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 cups | Raisins |
| 250g | Butter |
| 3 | Eggs |
| 1 cup | Sugar |
| 1 | Lemon rind |
| 2 1/2 cups | Flour |
| 1 tsp | Baking powder |
| 1 tsp | Cinnamon |
| 1/2 tsp | Nutmeg |
| 2 tbsp | Sugar (for toffee nuts) |
Instructions:
-
Prepare Raisins:
- Put raisins in a saucepan and cover them with water.
- Bring to a boil and simmer for 15 minutes.
- Drain the raisins.
-
-
Fruit Mixture:
- Chop butter into small pieces and stir into the hot, drained raisins.
-
Egg Mixture:
- In a separate bowl, beat eggs, sugar, and lemon rind until well combined.
-
Dry Ingredients:
- Sift together flour, baking powder, cinnamon, and nutmeg.
- Add the dry mixture to the fruit mixture along with the egg mixture.
-
Baking:
- Spoon the combined mixture into a 20cm round tin, ensuring the bottom is lined with baking paper.
- Bake at 160°C for 1 to 1 1/2 hours or until the cake springs back when lightly touched.
-
Cooling:
- Allow the cake to cool in the tin for 10 minutes before turning it out onto a wire rack.
-
Finishing Touches:
- Once the cake is cold, brush the top with jam.
- Scatter over chopped toffee nuts.
Toffee Nuts:
-
Making Toffee Nuts:
- Melt sugar gently in a heavy-based fry pan until it starts to color. Avoid stirring.
- Add nuts and pour the mixture onto a greased oven tray to cool.
-
Final Touch:
- Once the toffee nuts are cold, chop them roughly and generously sprinkle over the top of your Spiced Raisin Cake.
There you have it! A culinary masterpiece that not only captivates your taste buds with its moist texture and sweet raisin goodness but also delights the eyes with the stunning addition of toffee nuts. This Spiced Raisin Cake is perfect for any occasion, from family gatherings to a delightful afternoon tea. 🎉
Nutritional Information (Per Serving):
- Calories: 540.1
- Fat Content: 24.3g
- Saturated Fat: 11.9g
- Cholesterol: 97.4mg
- Sodium: 248mg
- Carbohydrates: 77.8g
- Fiber: 2.8g
- Sugar: 49.6g
- Protein: 7.2g
Indulge in the joy of baking and sharing as you embark on this culinary adventure with our Spiced Raisin Cake. Your kitchen will be filled with warmth, and your taste buds will thank you for this delightful creation! Enjoy! 🥳👩🍳🌟
