Broccoli in Tomato Puree Recipe
🕒 Cook Time: 15 minutes
🕒 Prep Time: 15 minutes
🕒 Total Time: 30 minutes
🥦 Servings: 6
Description:
Indulge in the delightful flavors of this vegan and healthy dish, where tender broccoli florets are simmered in a rich tomato puree infused with aromatic spices. Perfect for a quick meal, this recipe combines the goodness of fresh vegetables with the convenience of microwave cooking.
Ingredients:
- 2 broccoli heads
- 4 fresh tomatoes
- 2 cups tomato puree (or canned tomato puree)
- 1 tablespoon olive oil
- 1 teaspoon cumin seeds
- 1 teaspoon turmeric powder
- 1 teaspoon chili powder
- 1 teaspoon coriander powder
- 1 teaspoon cumin powder
- Salt to taste
Instructions:
-
Prepare the Tomatoes:
- Cut the fresh tomatoes into quarters and place them in a microwave-safe bowl.
- Microwave the tomatoes for 4 to 5 minutes until they are soft and tender.
-
Puree the Tomatoes:
- Once the tomatoes are cooked, peel off their skin and transfer them to a blender.
- Blend the tomatoes into a smooth puree. Alternatively, you can use canned tomato puree for convenience.
-
Prepare the Sauce:
- Heat olive oil in a non-stick pan over medium heat.
- Add cumin seeds to the hot oil and let them sizzle until they darken.
- Now, add the turmeric powder, chili powder, coriander powder, and cumin powder to the pan. Stir well to combine with the oil.
-
Cook the Tomato Puree:
- Pour the prepared tomato puree into the pan with the spices.
- Cook the tomato puree for a few minutes, allowing the flavors to meld together and the sauce to thicken slightly.
-
Add the Broccoli:
- Cut the broccoli heads into florets and rinse them thoroughly.
- Add the broccoli florets to the pan with the tomato sauce.
- Season with salt to taste and add two tablespoons of water to the pan to help steam the broccoli.
-
Simmer the Broccoli:
- Allow the broccoli to simmer in the tomato sauce for several minutes, until it is cooked but still firm to the bite.
- Stir occasionally to ensure even cooking and to coat the broccoli with the flavorful sauce.
-
Serve Hot:
- Once the broccoli is cooked to your desired tenderness, remove the pan from heat.
- Transfer the Broccoli in Tomato Puree to a serving dish and serve hot as a delicious and nutritious side dish or main course.
Enjoy the vibrant flavors and wholesome goodness of this Broccoli in Tomato Puree recipe! Whether you’re following a low-protein diet, embracing a vegan lifestyle, or simply seeking a quick and healthy meal option, this dish is sure to satisfy your taste buds and nourish your body.