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Spicy Artichoke Parm Dip

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Artichoke, Jalapeno, and Parmesan Dip Recipe

Overview:

This Artichoke, Jalapeno, and Parmesan Dip is a zesty and creamy spread that’s perfect for any occasion, whether you’re hosting a potluck, enjoying a lunch or snack, or simply craving a flavorful appetizer. Made with a combination of cream cheese, fresh Parmesan cheese, jalapeno peppers, and artichoke hearts, this dip is bursting with savory flavors that will delight your taste buds. Plus, it’s quick and easy to prepare, requiring just 5 minutes of prep time!

Recipe Information:

  • Name: Artichoke, Jalapeno, and Parmesan Dip
  • Total Time: 5 minutes
  • Prep Time: 5 minutes
  • Recipe Category: Sauces
  • Keywords: Spreads, Lunch/Snacks, European, Potluck, < 15 Mins, No Cook, Small Appliance, Easy
  • Recipe Yield: 2 cups
  • Aggregated Rating: 5 stars
  • Review Count: 3 reviews

Nutritional Information (per serving):

  • Calories: 663
  • Fat Content: 54.3g
  • Saturated Fat Content: 33.6g
  • Cholesterol Content: 168.7mg
  • Sodium Content: 1733mg
  • Carbohydrate Content: 16.2g
  • Fiber Content: 5.5g
  • Sugar Content: 2.2g
  • Protein Content: 31.1g

Ingredients:

  • 1 package cream cheese
  • 1 cup fresh Parmesan cheese, finely grated
  • 3-4 jalapeno peppers, chopped
  • 1 can artichoke hearts, drained
  • 1-2 tablespoons jalapeno sauce
  • Salt, to taste
  • Black pepper, to taste

Instructions:

Step Description
1 In a food processor fitted with a metal blade, finely grate the Parmesan cheese.
2 Add the cream cheese to the processor and mix well until smooth.
3 Transfer the cheese mixture to a mixing bowl.
4 Using the food processor, chop the jalapeno peppers, then add the drained artichoke hearts and process until coarsely chopped.
5 Add the artichoke and jalapeno mixture along with the jalapeno sauce to the cheese mixture in the mixing bowl.
6 Mix well until all ingredients are fully combined.
7 If needed, adjust the consistency by adding a small amount of additional marinade.
8 Season with salt and pepper to taste.
9 Refrigerate the dip until ready to serve.
10 Serve with a variety of crackers or chips.

Enjoy Your Delicious Dip!

This Artichoke, Jalapeno, and Parmesan Dip is sure to be a hit at your next gathering. Its creamy texture, combined with the perfect balance of spicy jalapenos and savory Parmesan, makes it an irresistible appetizer or snack. Whip up a batch in just 5 minutes and get ready to impress your guests with this flavorful dip. Serve it alongside your favorite crackers or chips and watch it disappear in no time!

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