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Certainly! Let’s delve into the exquisite realm of culinary delight with our tantalizing recipe for Asian Sweet and Spicy Mustard. ๐ฏ๐ถ๏ธ
Asian Sweet and Spicy Mustard Recipe
Overview:
- Preparation Time: 10 minutes
- Total Time: 10 minutes
- Servings: 4
- Yield: 4 cups
- Category: Fruit
- Keywords: Nuts, Asian, Spicy, Quick & Easy, No Cook
Ingredients:
- 1 cup spicy brown mustard
- 1 cup peanut butter
- 3/4 cup hoisin sauce
- 1/2 cup brown sugar
Instructions:
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Combine Ingredients:
- In a medium-sized mixing bowl, gather your spicy brown mustard, peanut butter, hoisin sauce, and brown sugar.
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Mix Thoroughly:
- With a whisk or a spoon, blend the ingredients together until they achieve a smooth and uniform consistency. This step is crucial for ensuring that all the flavors meld harmoniously.
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Portion Into Containers:
- Once your mixture is well combined, carefully transfer it into 1 cup containers. Make sure to pack it tightly to preserve its texture and flavor.
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Refrigerate:
- Seal the containers tightly and place them in the refrigerator. This delightful mustard can be stored for up to a month, allowing you to savor its irresistible taste over an extended period.
Nutritional Information (Per Serving):
- Calories: 663.4
- Fat: 37.7g
- Saturated Fat: 7.1g
- Cholesterol: 1.4mg
- Sodium: 2352.2mg
- Carbohydrates: 69.4g
- Fiber: 8.8g
- Sugar: 48.7g
- Protein: 22.2g
Tips and Serving Suggestions:
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Versatile Condiment:
- This Asian Sweet and Spicy Mustard is incredibly versatile and can be used in a variety of dishes. Spread it on sandwiches, burgers, or use it as a dipping sauce for spring rolls and chicken tenders.
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Customize to Taste:
- Feel free to adjust the level of spiciness by adding more or less spicy brown mustard according to your preference. You can also experiment with different types of nut butter for unique flavor variations.
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Gift Idea:
- Consider packaging this delectable mustard in decorative jars to give as thoughtful homemade gifts. Your friends and family will surely appreciate the gesture and relish the opportunity to enjoy this flavorful condiment.
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Pairing Suggestions:
- Pair this Asian Sweet and Spicy Mustard with your favorite cheeses and charcuterie for a sophisticated appetizer spread. It also pairs wonderfully with grilled meats and roasted vegetables, adding a delightful burst of flavor to every bite.
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Storage Tips:
- To prolong the shelf life of your homemade mustard, ensure that the containers are tightly sealed and stored in the refrigerator. This will help maintain its freshness and flavor for an extended period, allowing you to enjoy it whenever the craving strikes.
Now, armed with this delectable recipe, you’re ready to embark on a culinary adventure that promises to tantalize your taste buds and impress your guests. Enjoy the sweet and spicy goodness of this Asian-inspired mustard, and let its irresistible flavor elevate your culinary creations to new heights! ๐ฝ๏ธโจ