🌶️ Garlic-Stuffed Jalapenos Recipe 🌶️
✨ Description:
Indulge in the flavors of Mexico with these delightful Garlic-Stuffed Jalapenos! This recipe, brought to you by lovewithrecipes.com, promises a burst of creamy goodness with a kick of spice that will leave your taste buds dancing.
🍽️ Ingredients:
- 1 ripe avocado
- 1 package cream cheese
- 2 cloves garlic
- 1 small yellow onion
- 1/3 to 1/2 bell pepper
- 20 to 30 jalapeno peppers
🕒 Time Breakdown:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 15 minutes | Not applicable | 15 minutes |
👩🍳 Instructions:
-
Blend Avocado and Cream Cheese:
Start by taking a ripe avocado and a package of cream cheese. Using a fork, blend them together until you achieve a smooth and creamy consistency. -
Add Garlic, Onion, and Bell Pepper:
Incorporate the finely minced garlic, diced yellow onion, and chopped bell pepper into the avocado and cream cheese mixture. Thoroughly mix the ingredients to ensure an even distribution of flavors. -
Prepare Jalapeno Peppers:
Trim the stems from the jalapeno peppers and cut them in halves lengthwise. Carefully remove the seeds, creating a hollow space for the flavorful filling. -
Fill Each Half:
Spoon approximately 1 tablespoon of the creamy avocado mixture into each jalapeno half. Ensure an even distribution, allowing the flavors to meld perfectly. -
Serve and Enjoy:
These Garlic-Stuffed Jalapenos can be served either at room temperature or chilled, depending on your preference. The filling, rich in taste, can be stored in the refrigerator for up to 5 days, making it a convenient and delicious make-ahead option.
🌮 Recipe Category: Mexican
⏲️ Quick and Easy:
This recipe falls under the “Less than 15 minutes” category, making it a perfect choice for those busy days when you crave a quick and tasty treat.
🌟 Nutritional Information (per serving):
- Calories: 37.9
- Fat: 2.9g
- Saturated Fat: 1.4g
- Cholesterol: 6.2mg
- Sodium: 17.9mg
- Carbohydrates: 2.5g
- Fiber: 0.7g
- Sugar: 0.5g
- Protein: 0.9g
🍽️ Yield: 40-60 pieces
🌡️ Serving Tips:
These Garlic-Stuffed Jalapenos are a versatile appetizer. Pair them with a refreshing salsa or a cooling dip to balance the heat. They’re perfect for gatherings, potlucks, or simply as a delightful snack.
👨👩👧 Sharing the Love:
Feel free to share this recipe with your friends and family. Encourage them to try making these Garlic-Stuffed Jalapenos and savor the unique combination of creamy goodness and spicy flair. Don’t forget to leave a review and let others know how this recipe tickled your taste buds!
🎉 Conclusion:
In just 15 minutes, you can whip up a batch of these Garlic-Stuffed Jalapenos, bringing the vibrant flavors of Mexico to your table. Whether you’re a spice enthusiast or someone looking for a crowd-pleasing appetizer, this recipe is sure to become a favorite in your culinary repertoire. Enjoy the creamy, garlicky goodness with a touch of heat – a true fiesta for your palate! 🎊
