Spicy Stir-Fried Beef with Okra
Ingredients:
- 500 grams of beef
- 5 red okras
Sliced Ingredients:
- 1 onion
- 10 red bird’s eye chilies (adjust to taste)
Seasonings:
- Flavor enhancer (such as Royco)
- Sugar
- Pepper
- Salt
Preparation Steps:
-
Boil the Beef:
- Place the beef in a pot with sliced onion, a little water, and a flavor enhancer. Cover and cook until the beef is tender.
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Prepare the Aromatics:
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Sauté the Aromatics:
- Heat oil in a pan and sauté the sliced onion and bird’s eye chilies until fragrant.
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Combine Ingredients:
- Add the cooked beef and red okra to the pan.
-
Add Water and Seasonings:
- Pour in enough water to ensure a good consistency. Add sugar, pepper, and salt to taste.
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Taste and Adjust:
- Adjust the seasoning to your preference.
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Serve:
- Once everything is well-combined and heated through, remove from heat and serve hot.
Enjoy this flavorful and spicy stir-fried beef with okra, a delightful combination that brings a touch of heat and a burst of flavors to your dining table!
