Acadian Peppered Shrimp Recipe
Description: Dive into the flavors of Cajun cuisine with this mouthwatering Acadian Peppered Shrimp recipe, perfect for a quick and flavorful meal that bursts with Canadian flair. This recipe, originating from lovewithrecipes.com, is a delightful combination of succulent shrimp, aromatic herbs, zesty lemon, and a kick of cayenne pepper, creating a dish that’s not only delicious but also very low in carbs and high in protein, making it a nutritious choice for any mealtime. With just under 30 minutes from start to finish, it’s an ideal option for busy weeknights when you crave something satisfyingly savory.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Butter |
| 1/2 | Lemon juice |
| 2 | Fresh basil |
| 2 | Cayenne pepper |
| 2 | Fresh oregano |
| 5 | Garlic cloves |
| 1 | Bay leaf |
| 1/2 | Black pepper |
| – | Salt |
| 4 | Raw shrimp in shells |
Nutritional Information (Per Serving):
- Calories: 1346.2
- Fat Content: 100.6g
- Saturated Fat Content: 60g
- Cholesterol Content: 934.1mg
- Sodium Content: 1332.6mg
- Carbohydrate Content: 17.4g
- Fiber Content: 4.2g
- Sugar Content: 1.1g
- Protein Content: 95.1g
Rating: 4.5 stars (from 10 reviews)
Preparation Time: 0 minutes
Cooking Time: 20 minutes
Total Time: 20 minutes
Servings: 4
Instructions:
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Prepare Shrimp: Ensure the shrimp are of a size to number 30-35 per pound.
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Melt Butter: In a large deep-sided frying pan or iron skillet, melt the butter over low heat.
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Saute Aromatics: Once the butter is melted, raise the heat and add the remaining ingredients except for the shrimp (lemon juice, fresh basil, cayenne pepper, fresh oregano, garlic cloves, bay leaf, black pepper, and salt).
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Cook Aromatics: Cook the mixture, stirring often, until it reaches a rich mahogany color, which should take about 10 minutes.
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Add Shrimp: Add the raw shrimp to the skillet, stirring and turning them to coat them well with the seasoned butter mixture.
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Cook Shrimp: Continue cooking until the shrimp have turned a rich, deep pink color, which typically takes around 10 minutes.
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Serve: Present the shrimp in their shells, allowing diners to peel them at the table, adding an interactive and communal aspect to the meal.
Enjoy: Delight in the flavorful aroma and taste of these Acadian Peppered Shrimp, perfect for a cozy dinner with loved ones or a gathering with friends. With its bold Cajun flavors and succulent shrimp, this dish is sure to become a favorite in your culinary repertoire. Pair it with a side of rice or crusty bread to soak up the delicious buttery sauce, and complement it with a crisp green salad for a well-rounded meal. Whether you’re a seafood enthusiast or simply looking to spice up your dinner routine, this recipe delivers on both taste and nutrition, making it a winning choice for any occasion.
