Beef Taco Bake Recipe
🕒 Prep Time: 25 minutes
🕒 Cook Time: 30 minutes
🕒 Total Time: 55 minutes
🥘 Category: One Dish Meal
🍽️ Servings: 4
Description:
Indulge in the savory delight of this Beef Taco Bake, a hearty dish perfect for a quick and satisfying meal. Layers of flavorful ground beef, chunky salsa, and gooey cheddar cheese meld together between soft flour and corn tortillas, creating a mouthwatering blend of textures and tastes. Ideal for those craving a spicy kick and seeking a meal ready in under an hour.
Ingredients:
- 1 lb ground beef
- 1 cup chunky salsa
- 1 cup water
- ½ cup flour tortillas, chopped
- 6 corn tortillas
- 1 cup shredded cheddar cheese
Nutrition Information (per serving):
- Calories: 561.3
- Fat: 30.4g
- Saturated Fat: 13.7g
- Cholesterol: 106.8mg
- Sodium: 1345.7mg
- Carbohydrates: 37.8g
- Fiber: 3.4g
- Sugar: 9.2g
- Protein: 34.1g
Instructions:
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Preheat oven: Preheat your oven to 400°F (200°C).
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Cook beef: In a skillet over medium heat, cook the ground beef until browned, breaking it apart with a spoon as it cooks.
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Drain excess fat: Once the beef is browned, carefully pour off any excess fat from the skillet.
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Add ingredients: To the skillet with the cooked beef, add the chunky salsa, water, chopped flour tortillas, and half of the shredded cheddar cheese. Stir well to combine all the ingredients.
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Layer the dish: Spoon the beef mixture into a 2-quart shallow baking dish, spreading it out evenly.
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Cover and bake: Cover the baking dish with aluminum foil and place it in the preheated oven. Bake for 30 minutes or until the dish is hot and bubbly.
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Add cheese: After baking, remove the foil and sprinkle the remaining shredded cheddar cheese over the top of the dish.
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Serve: Allow the Beef Taco Bake to cool slightly before serving. Serve warm and enjoy the delicious flavors!
This Beef Taco Bake is a crowd-pleaser and perfect for busy weeknights when you want something tasty and satisfying on the table in no time. Serve it alongside your favorite toppings such as sour cream, diced tomatoes, or avocado slices for an extra burst of flavor. Whether it’s a family dinner or a casual gathering with friends, this dish is sure to impress!
