Spicy Cheddar Tomato Soup

Ginger’s “Dorito” Soup (Spicy Tomato Soup) is a creation born out of a chilly winter day when a craving for something spicy yet simple inspired its invention. This soup deviates from the ordinary tomato-based soups, offering a delightful blend of spiciness and creaminess that’s both comforting and exciting. It has garnered praise not only for its flavor but also for its appeal to children, who enjoy its warmth and smooth texture.

Recipe Overview

Cook Time: 15 minutes
Prep Time: 5 minutes
Total Time: 20 minutes
Recipe Category: Lunch/Snacks
Keywords: Cheese, Low Cholesterol, Kid Friendly, Winter, Spicy, < 30 Mins, Beginner Cook, Stove Top, Easy, Inexpensive
Rating: 5 stars (25 reviews)
Calories per serving: 307.2
Nutritional Information per serving:

“Link To Share” is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer.

• Modern, customizable bio pages • Link shortening with advanced analytics • Interactive, brandable QR codes • Host static sites and manage your code • Multiple web tools to grow your business

Get started now and elevate your projects!

• Fat: 14.5g
• Saturated Fat: 8.8g
• Cholesterol: 44.8mg
• Sodium: 1380mg
• Carbohydrates: 33.1g
• Fiber: 2.6g
• Sugar: 16.9g
• Protein: 13.9g

Ingredients

• 1 can tomato soup
• 7 cups water
• 7 cups 1% low-fat milk
• 2-4 cups shredded cheddar cheese
• 1 teaspoon crushed red pepper flakes (adjust to taste)
• 1/8 teaspoon black pepper
• 1/4 teaspoon salt

Recipe Instructions

1. Combine liquids: In a large saucepan, pour in the tomato soup, water, and milk.

2. Blend: Stir the mixture until reasonably blended.

3. Add cheese and spices: Gradually add the grated cheddar cheese, hot pepper sauce, crushed red pepper flakes, and black pepper to the saucepan.

4. Heat and stir: Place the saucepan over medium heat. Stir the soup mixture often to ensure even heating and melting of cheese.

5. Melt cheese: Continue heating until the cheese has completely melted into the soup, creating a creamy texture.

6. Season: Add salt to taste and stir well to incorporate.

7. Serve: Ladle the soup into bowls or cups. For an added crunch and flavor, serve with crackers (crushed into the soup if desired).

Tips and Notes

• Adjusting spice level: If serving to children or those sensitive to spiciness, consider reducing the amount of hot pepper sauce and crushed red pepper flakes.

• Cheese variation: Experiment with different types of cheese to suit your taste preferences. Pepper jack or a blend of cheeses could add extra depth to the flavor profile.

• Texture preference: For a smoother consistency, use an immersion blender to blend the soup until creamy after melting the cheese.

• Garnish ideas: Freshly chopped cilantro, a dollop of sour cream, or a sprinkle of additional shredded cheese can enhance both presentation and taste.

Review Highlights

With an impressive average rating of 5 stars based on 25 reviews, Ginger’s “Dorito” Soup has gained popularity for its ease of preparation, bold flavors, and its ability to satisfy both adults and children alike. Reviewers have praised its creamy texture, balanced spiciness, and the ingenious use of common pantry ingredients to create a dish that’s perfect for warming up on cold days.

Conclusion

Ginger’s “Dorito” Soup stands out as a delightful twist on traditional tomato soup recipes, offering a spicy kick that transforms a simple dish into a memorable culinary experience. Whether you’re looking for a quick lunch option, a comforting snack, or a crowd-pleasing starter for a winter gathering, this recipe promises to deliver both in flavor and simplicity. Enjoy the warmth and satisfaction of this homemade creation that’s sure to become a favorite in your household too!