Hot Cheese Fondue Recipe
Overview:
Indulge in the delightful flavors of this hot cheese fondue, a perfect appetizer or party dish to share with loved ones. This recipe, brought to you by lovewithrecipes.com, combines the richness of Monterey Jack and sharp cheddar cheeses with a hint of spice from chili powder and green chilies, all melded together with the bubbly goodness of beer. Serve it with an array of dippable delights like bread cubes, fresh veggies, corn chips, or tortilla chips for a memorable culinary experience.
Ingredients:
- 1/4 cup flour
- 2 teaspoons chili powder
- 1 cup shredded Monterey Jack cheese
- 1 cup shredded sharp cheddar cheese
- 1/2 cup beer
- 1 garlic clove, minced
- 1 green chili, diced
- Optional: 1 jalapeno pepper, sliced (for extra heat)
Nutritional Information (per serving):
- Calories: 384.1
- Fat: 26.9g
- Saturated Fat: 16.9g
- Cholesterol: 80.4mg
- Sodium: 493.2mg
- Carbohydrates: 10.9g
- Fiber: 1.1g
- Sugar: 3.3g
- Protein: 22.8g
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | In a small bowl, mix the flour and chili powder together. Toss the shredded cheeses with the flour mixture until evenly coated. | Prep Time: 15 minutes |
| 2 | Pour the beer into a fondue pot or slow cooker. Cover the beer with the cheese mixture. | – |
| 3 | Scatter the minced garlic, diced green chilies, and sliced jalapeno (if using) over the cheese, but refrain from stirring until the cheese starts to melt. | – |
| 4 | Set the fondue pot or cooker on low heat. Allow the mixture to warm slowly, stirring occasionally to ensure even melting. | Cook Time: 20 minutes |
| 5 | Once the cheese has melted and the mixture is smooth and bubbly, it’s ready to serve. | – |
| 6 | Serve the hot cheese fondue immediately with an assortment of dippable accompaniments such as bread cubes, fresh veggies, corn chips, or tortilla chips. | – |
Tips:
- For an extra kick of heat, include the sliced jalapeno when adding the garlic and green chilies.
- Stir the fondue occasionally while warming to prevent the cheese from sticking to the bottom of the pot.
- Experiment with different types of bread or vegetables for dipping to add variety to your fondue experience.
Enjoyment:
Gather around the fondue pot with friends and family, and enjoy the interactive experience of dipping and sharing this delicious hot cheese fondue. With its creamy texture, spicy undertones, and versatile dippable options, this fondue is sure to be a hit at any gathering. So, grab your skewers and get ready to dip into cheesy goodness! 🧀🫣
