Steve’s World Famous Chili 🌶️
Overview:
Steve’s World Famous Chili is a quick and easy recipe that’s perfect for those chilly winter days when you’re craving something spicy and comforting. Made with Hormel chili, jalapenos, and a surprising twist of imitation crab, this chili is sure to warm you up from the inside out! It’s a delightful combination of flavors that will leave your taste buds tingling with delight.
- Preparation Time: 5 minutes
- Cooking Time: 10 minutes
- Total Time: 15 minutes
- Serving: 2-3 bowls
Ingredients:
Quantity | Ingredient |
---|---|
1 | Onion |
1 | Mushroom |
1/2 | American cheese |
1/4 | Swiss cheese |
1/4 | Rice |
1 | Can of Hormel Chili |
1 | Jalapeno |
1/2 | Cup Imitation Crab |
Nutritional Information (Per Serving):
- Calories: 123.5
- Fat: 7g
- Saturated Fat: 4.2g
- Cholesterol: 25.4mg
- Sodium: 368.7mg
- Carbohydrates: 5.7g
- Fiber: 0.5g
- Sugar: 0.8g
- Protein: 9.7g
Instructions:
-
Cook the Chili: In a medium-sized pot, heat the can of Hormel chili over medium heat until it begins to boil. This will only take a few minutes.
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Add the Jalapenos, Onion, and Mushrooms: Once the chili is boiling, carefully add the sliced jalapenos, diced onion, and sliced mushrooms. Stir well to incorporate the ingredients.
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Incorporate the Imitation Crab: Next, add the imitation crab to the pot. Stir gently to ensure that the crab is evenly distributed throughout the chili.
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Optional: Add Rice: If you prefer a heartier chili, you can add cooked rice to the pot at this stage. Simply stir it in and allow it to heat through.
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Serve and Garnish: Ladle the hot chili into your favorite bowls. If desired, sprinkle a generous amount of shredded American and Swiss cheese on top. Allow the heat of the chili to melt the cheese, creating a gooey and delicious topping.
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Enjoy!: Serve your Steve’s World Famous Chili piping hot and enjoy the flavorful combination of spicy jalapenos, savory Hormel chili, and tender imitation crab. It’s the perfect dish to warm you up on a cold winter day!
Tips:
- Feel free to customize this chili recipe to suit your taste preferences. You can adjust the spiciness by adding more or fewer jalapenos, and you can also add additional toppings like sour cream, avocado, or cilantro.
- If you’re short on time, you can use pre-cooked rice or even substitute with cooked quinoa or pasta for a unique twist.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or on the stove for a quick and easy meal.
- For a fun presentation, serve the chili in bread bowls or alongside a side of warm cornbread.
So why wait? Whip up a batch of Steve’s World Famous Chili today and treat yourself to a hearty and satisfying meal that’s bursting with flavor!