Jalapeno Chicken Recipe
Description:
This Jalapeno Chicken recipe is perfect for those who enjoy a spicy kick in their meals! Ideal for picnics or potluck dinners, this dish can be served cold or at room temperature, making it versatile and convenient. The cook time may vary depending on the quantity of chicken and the temperature of your oil, but typically it takes around 30 minutes to achieve golden perfection.
Ingredients:
- 1 chicken breast
- 1 1/2 – 2 cups buttermilk
- 1 teaspoon seasoning salt
- 2 cloves garlic, minced
- 1 jalapeno pepper, sliced
- 1 cup cracker crumbs
- Oil for frying
Nutrition Facts:
- Calories: 188.2
- Fat Content: 2.8g
- Saturated Fat Content: 0.9g
- Cholesterol Content: 69.5mg
- Sodium Content: 171.2mg
- Carbohydrate Content: 9.7g
- Fiber Content: 2.4g
- Sugar Content: 7.3g
- Protein Content: 30.4g
Instructions:
| Step | Instructions |
|---|---|
| 1 | Marinate the chicken breast in buttermilk, seasoned with jalapenos and their juice, for 4-5 hours to infuse it with flavor. |
| 2 | In a shallow dish, combine the cracker crumbs with seasoning salt and minced garlic. |
| 3 | Remove the chicken from the buttermilk marinade, allowing any excess to drip off. |
| 4 | Dip the chicken breast into the cracker crumb mixture, ensuring it’s evenly coated on all sides. |
| 5 | Heat oil in a skillet over medium-high heat until it reaches around 350Β°F (175Β°C). |
| 6 | Carefully place the coated chicken breast into the hot oil and fry for 5-7 minutes on each side, or until golden brown and cooked through. |
| 7 | Once cooked, transfer the chicken to a paper towel-lined plate to drain any excess oil. |
| 8 | Allow the chicken to cool slightly before slicing it and serving it as desired. |
Serving Suggestions:
- Serve this Jalapeno Chicken with a side of creamy mashed potatoes and steamed vegetables for a satisfying meal.
- For a lighter option, slice the chicken and serve it atop a crisp green salad drizzled with ranch dressing.
- Pair it with some fresh cornbread and coleslaw for a Southern-inspired feast that will delight your taste buds.
Keywords:
Chicken, Poultry, Meat, Potluck, Spicy, Weeknight, Stove Top, Easy
Recipe Notes:
- For extra spice, leave the seeds in the jalapeno or add a dash of cayenne pepper to the cracker crumb mixture.
- Ensure the oil is hot enough before frying the chicken to achieve a crispy exterior while maintaining a juicy interior.
- If you’re short on time, you can marinate the chicken for at least 1-2 hours, although longer marination will yield more flavorful results.
Enjoy your flavorful Jalapeno Chicken creation! πΆοΈπ
