Sweet & Spicy Beans and Rice Recipe
Overview:
Delight your taste buds with this quick and easy Sweet & Spicy Beans and Rice recipe from LoveWithRecipes.com. Perfect for busy weeknights or casual gatherings, this dish combines the wholesome goodness of beans and rice with a tantalizing blend of sweet and spicy flavors. With a preparation time of just 10 minutes and a total cook time of 15 minutes, you can have a satisfying meal on the table in under half an hour!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Red onion |
| 1 | Green chilies |
| 1/4 | Cup sour cream |
| 2 | Cups cooked rice |
| 1 | Can beans |
| 1 | Packet taco seasoning |
| 1/2 | Cup cheddar cheese |
| 1/2 | Tablespoon oil |
Nutritional Information (per serving):
- Calories: 220.4
- Fat: 2.4g
- Saturated Fat: 0.4g
- Cholesterol: 0mg
- Sodium: 385.8mg
- Carbohydrates: 45.5g
- Fiber: 5.4g
- Sugar: 11.3g
- Protein: 7.6g
Instructions:
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Preparation: Begin by cooking your rice according to package instructions to have it ready when needed. While the rice is cooking, prepare the rest of the ingredients.
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Sauté Onion: Heat oil in a medium saucepan over medium-high heat until hot. Add finely chopped red onion to the pan and cook, stirring occasionally, for about 1 minute, or until the onion becomes translucent and fragrant.
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Add Beans and Spices: Reduce the heat to medium, then add the canned beans (drained and rinsed) to the saucepan along with finely chopped green chilies and the taco seasoning mix. Stir well to combine all the ingredients, ensuring the spices are evenly distributed throughout the mixture.
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Simmer: Cook the bean mixture just until it comes to a gentle boil, stirring occasionally to prevent sticking or burning. Allow the flavors to meld together for a few minutes, enhancing the overall taste of the dish.
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Incorporate Rice: Once the bean mixture has simmered for a few minutes and the flavors have melded nicely, add the cooked rice to the saucepan. Gently fold the rice into the bean mixture until everything is well combined and heated through.
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Serve: Transfer the Sweet & Spicy Beans and Rice to a serving dish, garnishing with a dollop of sour cream and a sprinkle of shredded cheddar cheese if desired. Serve hot and enjoy the delicious blend of flavors!
Serving Suggestions:
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Toppings: Customize your Sweet & Spicy Beans and Rice with your favorite toppings such as diced avocado, fresh cilantro, or a squeeze of lime juice.
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Side Dishes: Pair this dish with a crisp green salad, warm tortillas, or cornbread for a complete and satisfying meal.
Final Thoughts:
With its vibrant colors, bold flavors, and satisfying textures, this Sweet & Spicy Beans and Rice recipe is sure to become a new favorite in your meal rotation. Whether you’re cooking for a crowd or simply craving a flavorful dish on a busy weeknight, this recipe ticks all the boxes for taste, convenience, and nutrition. Give it a try today and see for yourself why it’s earning rave reviews from home cooks everywhere! 🌶️🍚
