Quick and Easy Black Bean Salsa ๐ถ๏ธ๐ฅ
Overview:
This delightful Quick and Easy Black Bean Salsa recipe is perfect for any occasion, whether you’re hosting a festive gathering or simply craving a flavorful snack. Packed with vibrant colors and bold flavors, this salsa pairs wonderfully with crispy tortilla chips, making it an ideal choice for parties or light, healthy snacking. With just a few simple steps, you can whip up a bowl of this irresistible salsa in no time!
- Preparation Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 Bowl
- Category: Sauces
- Keywords: < 15 Mins, Refrigerator
Ingredients:
| Ingredient | Quantity |
|---|---|
| Diced tomato | 1 |
| Tomatoes and green chilies | 1 |
| White corn | 1 |
| Corn | 1 |
| Black beans | – |
| Onion | – |
| Garlic | – |
| Cilantro | – |
| Parsley | 1 |
Nutritional Information (per serving):
- Calories: 445
- Fat: 7.1g
- Saturated Fat: 1.8g
- Cholesterol: 9.1mg
- Sodium: 5161.9mg
- Carbohydrates: 91g
- Fiber: 10g
- Sugar: 48.8g
- Protein: 13.1g
Instructions:
-
Prepare the Ingredients: Start by draining the diced tomatoes, Ro-Tel, white corn, and black beans. Ensure they are well-drained to prevent excess liquid in the salsa.
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-
Chop and Combine: Dice the tomatoes and green chilies if they are not pre-diced. Then, finely chop the onion, garlic, cilantro, and parsley. These fresh ingredients will add layers of flavor and texture to your salsa.
-
Mix It Up: In a mixing bowl, combine the drained tomatoes, Ro-Tel, white corn, black beans, and any or all of the chopped onion, garlic, cilantro, and parsley. Feel free to get creative with your ingredient combinations, tailoring the salsa to your personal taste preferences.
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Toss Gently: Gently toss the ingredients together until they are evenly distributed. Be careful not to overmix, as you want to maintain the texture of the salsa.
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Add Dressing: Gradually add the dressing to the salsa mixture, using less than the whole bottle initially. Start with a small amount and adjust according to your taste preferences. The dressing will enhance the flavors and provide a hint of tanginess to the salsa.
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Serve and Enjoy: Once the salsa is well-combined and dressed to your liking, transfer it to a serving bowl. Serve with your favorite tortilla chips for a delightful snack or appetizer that is sure to impress!
Tips:
- For added heat, consider incorporating jalapeรฑos or a dash of hot sauce into the salsa.
- Allow the salsa to chill in the refrigerator for about 30 minutes before serving to allow the flavors to meld together.
- Experiment with different varieties of beans or vegetables to customize the salsa to your liking.
- Serve the salsa alongside grilled meats or fish for a refreshing and flavorful accompaniment.
- Store any leftover salsa in an airtight container in the refrigerator for up to 3-4 days.
With its vibrant colors, zesty flavors, and effortless preparation, this Quick and Easy Black Bean Salsa is sure to become a favorite in your recipe repertoire. Whether enjoyed as a snack, appetizer, or topping for your favorite dishes, this versatile salsa is bound to impress your family and friends. So grab your ingredients and get ready to elevate your snacking experience with this delicious and nutritious salsa recipe! ๐ ๐ฝ๐ฅ
