Introducing the delectable Ole’ Cheese Spread, a zesty concoction that combines the creamy richness of cheddar and cream cheese with the bold flavors of chunky salsa, creating a fiesta in every bite. Whether you’re hosting a gathering, preparing a quick snack, or simply craving a burst of Mexican-inspired flavor, this recipe is your ticket to culinary bliss. With just a few simple ingredients and minimal prep time, you can whip up a batch of this irresistible spread in no time.
Let’s delve into the culinary journey of creating this mouthwatering Ole’ Cheese Spread:
Ingredients:
- 1 cup shredded cheddar cheese
- 1 cup cream cheese
- 1 cup chunky salsa
Instructions:
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Preparation: Gather your ingredients and ensure they are at room temperature for easy mixing. Set out a medium-sized bowl for combining the ingredients.
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Combine Cream Cheese and Salsa: In the prepared bowl, add the cream cheese and chunky salsa. The cream cheese provides a velvety base, while the chunky salsa infuses vibrant flavors and textures into the spread.
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Mix Until Well Blended: Using a spoon or spatula, vigorously mix the cream cheese and salsa until they are thoroughly combined. Aim for a smooth and creamy consistency, ensuring that no lumps of cream cheese remain.
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Stir in Cheese: Once the cream cheese and salsa are well blended, it’s time to add the star ingredient: shredded cheddar cheese. Gently fold the cheddar cheese into the mixture, ensuring even distribution throughout. The sharpness of the cheddar adds depth and complexity to the spread, complementing the tangy salsa perfectly.
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Serve on Crackers: Your Ole’ Cheese Spread is now ready to be enjoyed! Transfer the spread to a serving dish and pair it with your favorite crackers. The creamy texture, spicy kick, and cheesy goodness make this spread an irresistible treat for any occasion.
Nutritional Information:
- Calories: 651.2 per serving
- Fat Content: 57.8g
- Saturated Fat Content: 33.9g
- Cholesterol Content: 184.3mg
- Sodium Content: 1492.5mg
- Carbohydrate Content: 13.4g
- Fiber Content: 2.1g
- Sugar Content: 7.9g
- Protein Content: 22.8g
Recipe Notes:
- Feel free to adjust the amount of chunky salsa according to your taste preferences. For a spicier spread, add more salsa, or opt for a milder version by reducing the amount.
- Experiment with different types of cheese to customize the flavor profile of the spread. Pepper jack, Monterey Jack, or a blend of Mexican cheeses can add an extra dimension of taste.
- Serve the Ole’ Cheese Spread alongside an assortment of dippable items such as tortilla chips, vegetable sticks, or toasted bread slices for a versatile snacking experience.
- This recipe yields approximately 2 cups of Ole’ Cheese Spread, making it perfect for sharing at parties, potlucks, or family gatherings.
Review Highlights:
With an aggregated rating of 5 stars based on 3 reviews, the Ole’ Cheese Spread has garnered praise for its irresistible flavor, easy preparation, and crowd-pleasing appeal. Reviewers have hailed it as a must-have addition to any snack spread, with many expressing plans to make it a staple in their recipe repertoire.
In conclusion, Ole’ Cheese Spread is a quick, easy, and utterly delicious recipe that elevates any snacking occasion with its bold flavors and creamy texture. Whether you’re entertaining guests or simply indulging in a solo snack session, this Mexican-inspired spread is sure to tantalize your taste buds and leave you craving more. So why wait? Gather your ingredients and whip up a batch of Ole’ Cheese Spread today for a culinary fiesta like no other!
